Penang Road in South Melbourne Menu

None

Nearby Sample Menus

  • -With toasted sourdough $11.50
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Spiced fruit toast $8.50
    • House jam & butter
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • Japanese tea 1.20
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • miso soup 1.50
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • LARGE $16.50
  • Extra Topping 50¢
  • DEEP FRIED PANKO CALAMARI RINGS $13.00
    • Served with tarte sauce & side salad
  • FAMILY $21.00
  • MEDIUM $13.50
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • Risotto Marinara
  • LARGE $16.00
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Wasabi Mayo Prawn $9.50
    • battered prawn, light wasabi mayo
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Ginger Beef $15.00
    • sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Muesli - w/fresh or poached fruit $ 8.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • -Sundried tomato $1.00
  • -Coleslaw $1.00
  • -Salami $5.50
  • -Condiments $0.50
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • Bagel $3.50
    • With your choice of spread
  • Egg & bacon
  • -Large $7.50
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Homemade Pie of the Day w/ salad & relish $16
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • Onion Rings
  • Seafood Stick $2.00
  • Sausage $4.90
    • 4 Sausages in Butter & Chips
  • Fish & Chips $7.90
    • Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
  • Fish Cake $2.70
  • Fish $5.00
  • Fish Bite Box $7.90
    • 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • w/ Chicken or Beef $11.00
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • Chambers Muscadelle (Tokay) $10.50
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Steak tartare 'Mediterranean style' $19.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Heirloom tomato Caprese salad $9.00
  • Natural oyster w/ lemon MP
  • Chocolate fondant, mint choc chip ice cream $14.00
  • B T Seasoned Chipswith aioli
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • Spiced Tomato relish and parmesan
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • SPANISH JAMON $5.50
  • EGG / TOAST $3.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • Chicken Schnitzel $7.90
  • Ham Salad $6.90
  • Super Vegetables $8.90
    • Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
  • Chicken Kebab $7.90
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Pate $0.50
  • Pork Loaf Salad $7.20
  • Bacon, Avocado & Cheese $7.30
  • -Daylesford wholemeal $6.00
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Big chips $7.00
    • With a lime mayonnaise
  • with a traditional wood fired base
  • Salami $9.50
    • Calabrese salami peppers, rocket and swiss cheese
  • Fried or poached eggs on daylesford sourdough $10.90
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Grilled k-b whiting $30.00
  • Leather jacket $15.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Grilled vegetables with sheep feta $12.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Crispy skin john dory $30.00
  • Charred tomato salad with black garlic & sherry dressing $8.00
  • Chilli crabs with mussels $60.00
Penang Road

Penang Road

location

Address

177 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0396900536

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
177 Clarendon St, South Melbourne VIC 3205, Australia