Penang Road in South Melbourne Menu

None

Nearby Sample Menus

  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • All sandwiches served with green salad
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • -With croissant $12.50
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • -With toasted sourdough $11.50
  • Grilled ham & cheese croissant $9.50
  • MEDIUM $13.50
  • MEDIUM $13.50
  • 18. MEAT LOVER
    • Tomato, cheese, ham, salami, bacon & beef
  • MEDIUM $12.50
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • MEDIUM $12.50
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • SMALL $9.00
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Wasabi Mayo Prawn $9.50
    • battered prawn, light wasabi mayo
  • Extra Sauce $0.50
  • King's Fried Chicken $15.00
    • crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Agro dolce red anchovies, baguette toast $15.00
  • Norcia Salami $12.00
    • mild
  • Hand cut potato wedges, fennel salt $9.00
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Chocolate truffle $5.00
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Fish of the Day Market price
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • -Small $5.50
  • -Turkey $6.00
  • -Ham, cheese & tomato $7.00
  • -Smoked salmon $7.00
  • -Roasted capsicum $1.00
  • -Lettuce $0.50
  • Croissant
  • -onion $0.50
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Vanilla creme brulee, chocolate ice cream $14.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Duck Caesar salad $15.00
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • 300gm Kilcoy Porterhouse $32.00
  • Olive tapenade and fresh thyme
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • w/ Chicken or Beef $11.00
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Standard Salad $0.50
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Ham, Cheese & Tomato $6.80
  • Sundried Tomato & Cheese $6.10
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Plain Salad $6.00
  • Pancakes
  • -Lemon & sugar/maple syrup $9.90
  • Zucca $13.90
    • Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Avocado Market
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Rocket & Parmesan Salad $8.00
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • -Kilp $3.00
  • Whole grilled calamari $30 / $35
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Garfish with zathar $15 / $20
  • Charred tomato salad with black garlic & sherry dressing $8.00
  • Fish taco with trevally ceviche $6.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Flounder $20.00
Penang Road

Penang Road

location

Address

177 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0396900536

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
177 Clarendon St, South Melbourne VIC 3205, Australia