14 hour slow cooked prime Rib fillet- (280gm) $27.00
1824 Rump- (250gm) Half slice $23.00
Italian Bruschetta- Diced tomatoes, basil, parsley, red onion on crispy Turkish bread with sweet balsamic glaze $8.00
Seafood basket- A selection of crumbed prawns, scallops, battered fish, prawn parcels, salt n pepper squid and fresh local prawns, with cocktail sauce and lemon $28.00
1824 Rump- (500gm) Full slice $27.00
Bundy rum oysters Kilpatrick Dozen $26.00 / ½ Dozen $16.00
Salt n pepper crusted squid- Super tender squid in a crispy coating, with preserved lemon tartare $7.00
Chicken Tikka - boneless spring chicken fillet marinated overnight then cooked in our tandoor $9.90
Fish Amritsari - cooked with coconut, cream sauce & indian herbs (Reg/Large) $14.90/$21.90
Cheese Nan - bread from clay oven, stuffed with shredded cheese $4.90
Butter Chicken $11.90
Vegetable Samosa (2 pieces) - piquant appetizer prepared with crusty dough & stuffed with peas, potatoes, mint, cumin seed then deep fried, served with fresh mint chutney $6.90
Pepper Lamb - lamb curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a