Beef Salad - Fresh Seasonal Greens, Crispy Noodles, Lightly Tossed with a Coriander, Ginger & Lime Dressing. $16.95
Triple Bypass $19.95
Grilled Cajun Spice dusted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
Grilled Chicken $4.00
Go Troppo Aloha Schnitzel - Rich Tomato Napoli Sauce, Bacon, Grilled Pineapple, Mozzarella & Cheddar Cheese $18.95
Choc-a-hoglic’s Triple Chocolate Mud Cake - Incredibly Rich Moist Traditional Chocolate Mud Cake Finished with Creamy Chocolate Ganache and Dark Chocolate Flakes $9.00
Pickled Dog - Sounds so wrong, but tastes so right! Hotdog, Pickle Relish, Bacon, Onion & Cheese $10.95
All Kids’ Meals With Dagwood Dog or Junior Burger or Fish & Chips or Little Kids’ Beef Ribs or Golden Nuggets or Hoola-Ham Cheese and Pineapple Pizza $6.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -
Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
Parma Prosciutto $12.50
Vegetarian $12.50
Pollo - Chicken strips, mushrooms and onion in a mild chilli tomato sauce $17.50
3 Courses $42.50 per head
Pollo Of the West - Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
Gnocchi Romano con Broccolini - Vegetarian - semolina gnocchi baked with broccolini in a creamy percorino cheese sauce $26
Lombo di Agnello Arrosto - Gluten Free roasted loin of lamb slice served on garlic, spinach mash, a pumpkin pureé finished with a red wine jus, a mint & balsamic sauce $38
Fish of the Day subject to availability ~ see specials menu Market Price
- hazelnut 3 scoops for $12
Cherry Confit of Roasted Duck - Gluten Free slow cooked duck served in a sweet & sour cherry sauce & accompanied with trio of sweet potato, pumpkin & potato mash $37
Beef Ravioli - fleshly made ravioli filled with beef osso bucco served with chunky tomato broth finished off with fresh oregano $28
Linguine Chicken Marsala - linguine pasta mixed through with fresh chicken breast, leek & bacon tossed with marsala cream sauce $27
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22