Peony Restaurant in Battery Point Menu

None

Nearby Sample Menus

Parmigiana - crumbed chicken breast topped with mozzarella cheese & napoletana sauce, served with vegetables $18.00 / $20.00
Marroncino - chocolate gelato with a dinner mint flavoured centre $8.00
Garlic Pizza Bread - pizza base topped with garlic, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
Con Scampi - king prawns, bacon, onion & mushrooms in a cream sauce $17.00 / $19.00
Venafro - Bolognese sauce with brandy cream & cracked black pepper $15.00 / $17.00
Alia Roma - tomato cream sauce with chicken, bacon, mushrooms & sun-dried tomatoes $15.00 / $17.00
Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre $8.00
Garlic Bread - per serve $4.00

King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
Dips $15.00
- Trio of housemade dips served with predators beer bread
Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
Beer bread $8.50
- Baked in-house served with garlic butter
Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
Olives $6.00
- Mixed marinated olives
Salad $8.50
- Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
6 Pieces per serve

Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa $15.00
Chai - Vanilla $3.30
Natural 1 @ $2.25 / 6 @ $13.50 /12 @ $25.50
Chicken Schnitzel - served w/ your choice of salad & fries or steamed greens & chefs potato $23.00
Iced Chocolate $4.00
Market Fish - view special menu POA
Chocolate Semifreddo - caramel sauce & hazelnut praline $10.00
Chicken Breast - pocketed w/ prosciutto, bocconcini & sage, served w/ your choice of salad & fries or steamed greens & chefs potato $28.00

Scotch fillet, salsa verde $16.00
Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde $29.00
Main course platter (for two) grilled, crumbed and battered fish of the day, atlantic salmon, seared scallops, squid, mussels, octopus, king prawns, chips, salad and dipping sauces $99.00
Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen $19.00
Grilled king prawns, garlic butter $17.00
Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki $34.00
Pirates Bay octopus, pink eye potatoes, roast capsicum + smoked paprika (G) $16.00
Mixed grill (G) Huon Atlantic salmon, black trevally, squid, grilled king prawn, chips, caesar salad, tartare sauce + lemon $36.00