Peony Restaurant in Battery Point Menu

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Nearby Sample Menus

Polio Paesana - chicken, seeded mustard, bacon, sun-dried tomatoes, olives, onions, chilli in a cream sauce $15.00 / $17.00
Sweet Chilli Chicken – sweet chilli sauce, chicken, sun-dried tomatoes, onion & capsicum - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
Siciliana - tomato chilli sauce with capsicum, olives, hot salami & garlic $15.00 / $17.00
Polio Portofino - tomato wine sauce with chicken, capsicum, olives, oregano & chilli $15.00 / $17.00
Spinaci – spinach and potato gnocchi served with napoletana sauce $14.00 / $16.00
Con Scampi - king prawns, bacon, onion & mushrooms in a cream sauce $17.00 / $19.00
Spinaci - bacon, onion, capsicum & spinach - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Puttanesca - garlic, capers, olives, anchovies, chilli, napoletana sauce Entrée: $14.00 / Main: $16.00

Olives $6.00
- Mixed marinated olives
House made falafels $12.00
- Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
6 Pieces per serve
Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce
Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
Salad $8.50
- Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
Beer bread $8.50
- Baked in-house served with garlic butter

Iced Coffee $4.00
Lemon $3.30
Affogato $4.00
French Coffee (Cointreau) $10.50
Children's Ice Cream Sundae - syrup choice; chocolate, strawberry, caramel or lime syrup $4.90
Iced Caramel $4.00
Lime Granita 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
Sauces - Pepper, Mushroom or Gravy / Surf and Turf $2.00 / $5.50

Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki $34.00
Char-grilled Huon Atlantic salmon, lemon aioli $16.00
Hot smoked salmon caesar salad iceberg + cos lettuce, bacon, parmesan, garlic bread $9.00
Lemon crème brûlée (G) langue de chat $12.00
Steamed Spring Bay mussels, garlic + dill cream (G), sourdough $17.00
Chilli salt squid, quinoa tabouleah, preserved lemon aioli $16.00
Seafood pie white fish, atlantic salmon, mussel, dill + spinach cream $33.00
Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon $36.00