Peony Restaurant in Battery Point Menu

None

Nearby Sample Menus

  • Sweet Chilli Chicken – sweet chilli sauce, chicken, sun-dried tomatoes, onion & capsicum - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Herb Pizza Bread - pizza base topped with tomato, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
  • The Lot - a touch of all ingredients - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Originale - onion, ham, bacon, olives, mushrooms, garlic & herbs - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Pasta layered with ham and cheese topped with bolognese sauce N/A / $16.00
  • Herb Bread - per serve $4.00
  • Scaloppine Vino e Crema - pan-fried veal with mushrooms, white wine & cream served with vegetables $19.50 / $22.00
  • Garlic Pizza Bread - pizza base topped with garlic, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
  • House made falafels $12.00
    • Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine
  • Olives $6.00
    • Mixed marinated olives
  • Green beans $8.50
    • Steamed and garnished with lemon almonds
  • Lamb kofta $12.00
    • Spiced minced lamb and fresh herbs served with mint yoghurt
  • Beer bread $8.50
    • Baked in-house served with garlic butter
  • Handmade pork dumplings $12.00
    • Lightly steamed, served with soy and ginger dipping sauce
  • English Breakfast $3.30
  • Cider Battered Fish Fillets - served w/ your choice of salad & fries or steamed greens & chefs potato $20.00
  • Chocolate Semifreddo - caramel sauce & hazelnut praline $10.00
  • Kids Beef Burger - served w/ fries $8.50
  • Orange Crème Caramel - orange caramel sauce & candied zest $9.50
  • Iced Caramel $4.00
  • Battered Fish Fillets & Chips - served w/ light salad & fries or steamed greens & chefs potato $8.70
  • Chamomile $3.30
  • Selection of marinated olives (G) $9.00
  • Cinnamon churros warm chocolate sauce, vanilla bean ice cream $12.00
  • Curried seafood chowder (G), grilled sourdough $10.00
  • Fish of the Day: Moo Brew pilsner battered or crumbed served with chips, green salad, tartare sauce + lemon $29.00
  • Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen $19.00
  • Greek salad, sheep's milk feta, tzatziki (G) (V) $9.00
  • Affogato (G) espresso coffee, ice cream + liqueur $14.00
  • Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki $34.00
Peony Restaurant

Peony Restaurant

location

Address

8 Salamanca Square, Battery Point TAS 7004, Australia

phone

Phone

0362232919

email

Email

None

clock

Opened hours

Closed (Mon),11:30 AM to 3 PM, 5:30 PM to 11 PM (Tue-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
8 Salamanca Square, Battery Point TAS 7004, Australia
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