Peony Restaurant in Battery Point Menu

None

Nearby Sample Menus

  • Herb Pizza Bread - pizza base topped with tomato, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
  • Garlic Bread - per serve $4.00
  • Tartufo - dutch chocolate gelato, roasted almonds & glace fruits all rolled in swiss chocolate $8.00
  • Calabrese - hot salami, bacon, mushrooms, & chilli - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Originale - onion, ham, bacon, olives, mushrooms, garlic & herbs - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Combining these sauces with our home made Gnocchi or Ravioli Add: $1.00
  • Polio Sienna - chicken fillets with semi dried tomato, brie, green peppercorns, spring onions & cream served with vegetables $18.00 / $20.00
  • Seafood - prawns, mussels & anchovies - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • 6 Pieces per serve
  • Chermoula rubbed prawns $12.00
    • Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • Salad $8.50
    • Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
  • Lamb kofta $12.00
    • Spiced minced lamb and fresh herbs served with mint yoghurt
  • Homemade sausage rolls $12.00
    • Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
  • King island ash brie $18.00
    • Served with lesley black bush pepper relish and crackers
  • Affogato $4.00
  • Irish Coffee (Jamesons) $10.00
  • Children's menu is priced for children 12 years and under only N/A
  • Espresso $3.50
  • Kids Beef Burger - served w/ fries $8.50
  • Café latte $3.80
  • Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
  • Chamomile $3.30
  • Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli $7.00
  • Thai fishcakes, sweet + sour dipping sauce (G) $10.00
  • Cinnamon churros warm chocolate sauce, vanilla bean ice cream $12.00
  • Chilli salt squid, quinoa tabouleah, preserved lemon aioli $16.00
  • Sushi (8 pcs) - soy, wasabi, pickled ginger, cucumber + sesame (G) $16.00
  • Steamed Spring Bay mussels, garlic + dill cream (G), sourdough $17.00
  • - Or in a waffle cone (1 scoop) $4.50
  • Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde $29.00
Peony Restaurant

Peony Restaurant

location

Address

8 Salamanca Square, Battery Point TAS 7004, Australia

phone

Phone

0362232919

email

Email

None

clock

Opened hours

Closed (Mon),11:30 AM to 3 PM, 5:30 PM to 11 PM (Tue-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
8 Salamanca Square, Battery Point TAS 7004, Australia
Similar Restaurants based on Cuisines