Peony Restaurant in Battery Point Menu

None

Nearby Sample Menus

  • Rustico - salami, onion, olives, brie, sun-dried tomatoes, capsicum,artichokes & garlic - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Prawn – King Prawns, brie, spinach, crackedblack pepper & garlic - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Spinaci - bacon, onion, capsicum & spinach - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Capricciosa - anchovies, olives, mushroom & ham - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Tiramisu - Tia Maria & coffee soaked Italian sponge fingers layered with marscarpone & cream $9.50
  • Cacciatora - chicken fillets pan-fried in a tomato & wine sauce with garlic, mushrooms, capsicum, olives & a touch of chilli served with salad $18.00 / $20.00
  • if combining these sauces with our home made Gnocchi or Ravioli Add: $1.00
  • Primavera - pesto base, onion, mushrooms, olives, capsicum, artichokes, sun-dried tomatoes & spinach - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Olives $6.00
    • Mixed marinated olives
  • Beer bread $8.50
    • Baked in-house served with garlic butter
  • Homemade sausage rolls $12.00
    • Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
  • Green beans $8.50
    • Steamed and garnished with lemon almonds
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • King island ash brie $18.00
    • Served with lesley black bush pepper relish and crackers
  • 6 Pieces per serve
  • Lime Granita 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
  • Chicken Schnitzel - served w/ your choice of salad & fries or steamed greens & chefs potato $23.00
  • Mocha $3.50
  • Crispy Pork Belly - roasted with salted crispy crackling, served w/ spiced apple compote & your choice of salad & fries or steamed greens & chefs potato $25.00
  • Iced Caramel $4.00
  • Nachos - corn chips, salsa, melted cheese, guacamole & sour cream $7.00
  • Sauces - Pepper, Mushroom or Gravy  / Surf and Turf $2.00 / $5.50
  • Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
  • - Two cheeses (2 x 50g) $24.00
  • Cinnamon churros warm chocolate sauce, vanilla bean ice cream $12.00
  • Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde $29.00
  • Sticky date + apricot pudding toffee sauce, vanilla bean ice cream $12.00
  • Lemon crème brûlée (G) langue de chat $12.00
  • Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli $7.00
  • Grilled king prawns, garlic butter $17.00
  • Green salad (G) (V) $6.00
Peony Restaurant

Peony Restaurant

location

Address

8 Salamanca Square, Battery Point TAS 7004, Australia

phone

Phone

0362232919

email

Email

None

clock

Opened hours

Closed (Mon),11:30 AM to 3 PM, 5:30 PM to 11 PM (Tue-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
8 Salamanca Square, Battery Point TAS 7004, Australia
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