Address
U 2 57 Marina Bvd, Darwin, Northern Territory 0820, Australia
Pepper Green Indian Cafe in Darwin Menu
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Nearby Sample Menus
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Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
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NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
- lamb Loin 220g $32.00
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Fries $8.50
- tomato sauce and aioli
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Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
- Kids green salad $8.00
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
- Fries with aioli and tomato sauce $8.50
- Vegetables Fried Rice $15.00
- Chicken Sweet Corn Soup $8.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
- Spicy Salted Quail in Chilli Flavour $11.00
- Chicken and Pineapple Fried Rice $15.00
- Beef Egg Flower Soup $8.00
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Wildberry Baked $26.95
- Coffee Pecan Torte $29.95
- A Little Sin $9.95
- Black Forest Torte $29.95
- Ascot $149
- The Chelsea $249
- Marble Baked $26.95
- Babylicious $149
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Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
- Steamed jasmine Rice $4.00
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Cantonese Roast Duck $27.00
- hoisin soya
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Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
- Steamed NT Barramundi with ginger & shallots $30.00
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
- Ham $4.50
- Potato Bake $5.50
- Baked Beans – served on toast with grilled tomato $9.50
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Salad (Greek or Garden) $5.50
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Roast roll w/gravy $10.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Paskwari Nan $5.00
- Garlic Nan $3.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- pappadums $0.50 ea
- Goat Curry (Regular / Large) $13.00 / $17.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Butter Nan $3.00
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Cauliflower Gratin $9
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Affogato with or without Liqueur from $10
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Rump Wagyu (300g) $38.95
- Coke $5.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Sprite $5.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- Fanta Fanta $5.00
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- Rib Eye Scotch 500g $39.95
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Onion Rings with Garlic Aioli $8.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Catch of the Day The catch changes daily $P.O.A
- Cheesy Garlic Bread $7.95
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- House baked bread with dukkah and olive oil $4.0
- Trio of house made dips with pita bread $17.5
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- - Garlic prawns $8
- Chilli beef $5
- Chicken schnitzel $25
- Homemade soup of the day served with toasted sourdough $9
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- South Australian oysters -
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- Cheesy Garlic Mini Pita $2.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Spicy Rice (Regular) $3.95
- Chips (Regular) $3.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- PERi-PERi Chips (Large) $5.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Pepper Green Indian Cafe
Phone
0437739786
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Child-friendly , Waitstaff
U 2 57 Marina Bvd, Darwin, Northern Territory 0820, Australia
- Darwin Indian Menus
- Darwin City Indian Menus