Pepper Lunch in Melbourne Menu

None

Nearby Sample Menus

  • Fiji - Green tea with papaya & wild pineapple N/A
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • What A Pear - Green tea & pear N/A
  • Soup of the Day $14.00
  • Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • European chef salad $12.00
  • Dr Marty's organic crumpets with spreads $10.50
  • Hollandaise $4.00
  • Whole roast fish, polenta fritti MP
  • Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • Petit fours $11.50
  • Mixed sauteed mushrooms $7.00
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Iced Long Black $4.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Hot White Chocolate $5.30
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Babychino $1.00
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Hot Mocha $5.30
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Mocha, Strawberry Iced Latte $5.20
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Pickles serving of pickles $1.50
  • Japanese Style Rice serving of japanese style rice $3.50
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Teppan Noodles
  • Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • ALOO CHOILA SET $13.00
  • CHICKEN MOMO $10.50
  • PORK MOMO $10.00
  • ALOO DUM ONLY $8.50
  • (All soup momos are served in chicken bone broth)
  • ALOO DUM + ALOO ACHAR $11.00
  • MOMO
  • LAMB CHOILA SET $11.00
  • 21. Fresh Scallops Nigiri (GF) $5.80
  • 105. Homemade Mochi Jelly $4.80
  • 89. Grilled Salmon Belly (limited availability) $6.80
  • 31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
  • 97. Chicken Soba Salad $5.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 53. Natto Roll (Fermented Soybeans) (V) $4.80
  • 23. Fresh Tuna Nigiri (GF) $4.80
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • Peperonata & feta omelette on sourdough $16.00
  • -Gluten free bread available add $1.00
  • Free range eggs on sourdough toast $9.50
  • Fruit toast with citrus mascarpone $9.50
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • -Add chorizo $4.00
  • Wonton Soup $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Calamari Salad n/a
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Tomato, mozzarella and basil bruschetta $9.00
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • 350grams grass fed black angus scotch fillet $41.00
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Wok seared seasonal vegetables $7.50
  • -Share plate for 2 $24.50
  • Brioche ash crumbed prawn tacos $18.50
  • M $12.50
  • M $12.50
  • 503. Chargrilled Chicken Strips $7.50
  • with rice noodle soup
  • 12. Beef & Tendon (GF)
  • 305. Tofu & Vegetables
  • M $12.50
  • S $11.50
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Garlic & Herb Bread (V) $6.50
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Garlic Herb & Cheese Bread (V) $7.50
  • Lamb, hommus, eggplant, mint & lime $9.00
  • Toasted ham, cheese & tomato sandwich $7.00
  • Mug $0.50¢
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • 2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
  • 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
  • Sliced beef brisket $15.90
  • - MAN UP - double the meat or 2nd meat $8.00
  • Dill pickles
  • Regular $4.95
  • Jumbo $7.95
  • Upgrade to Jumbo sized side add $3.00
  • Add to a platter or combo
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Fettuccine veal ragu $25.00
    • parmesan
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Garlic bread $9.00
    • garlic butter, herbs
Pepper Lunch

Pepper Lunch

location

Address

311 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0390786388

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Seating ,  Child-friendly ,  Waitstaff

Location
311 Elizabeth St, Melbourne VIC 3000, Australia
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