Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00
Pumpkin Rotolo - Roasted pumpkin, spinach, ricotta & pine nuts rolled in egg pasta & baked in a Napoli sauce, served with a roma tomato & basil salad $16.50
Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus $29.00
Steak Sandwich - Grain fed porterhouse steak with roasted Roma tomatoes, balsamic onions, beetroot relish, cheddar cheese & rocket, drizzled with aioli & served with seasonal chips $17.00
Eggs Benedict - Poached free range eggs with grilled ham & hollandaise sauce served on a toasted English muffin $13.50