Peppertown Cafe in Newcastle Menu

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Nearby Sample Menus

PREMIUM “A” GRADE OYSTERS -
- Kilpatrick 1/2 $22 / doz $44
Warm Green Beans with Almonds & Garlic $8
ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Mornay 1/2 $22 / doz $44

Gravy $2.5
Sticky Pork Belly $13
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
- Add Salt & Pepper Squid $4
Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- add Salad $2
Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28

Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Egg (1) $2.00
Plain Toast (2) $3.00
Bacon (2) $4.00
Lamb Chipolata (2) $3.00
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90

Pommes Frites $9
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Pistachio and walnut baklava w/ burnt honey ice cream $14
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19

SYDNEY ROCK OYSTERS -
- All served with hand cut chips & bearnaise sauce -
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- Basil Pesto $10
ROCKET & PARMESAN SALAD $8
- Mixed $19/$35
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17

Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Mexicana Tomato Salsa (LG) $1.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Pineapple Ring (LG) $0.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95

Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9

Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Green bean hazelnut salad $5.00
Chips $5.00
Garlic bread $5.00
Eton Mess- Meringue, strawberry & cream $10.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Classic caesar salad $15.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00

Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
Kao niew $3.00
- Steamed sticky rice. per person
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
-King prawns or mixed seafood $24.90
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk

Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
Grilled marinated beef skewer. Served with satay sauce $5.90
Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
Stir fried with vegetables and garlic sauce -
Roast duck salad $17.90
Braised chicken or beef or pork in lemongrass and chilli $15.90

Bun luoc-steamed vermicelli(two persons per serve) $6.90
Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90

GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a

Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Custard Tart N/A

Peppertown Cafe

City of Newcastle > Newcastle > Peppertown Cafe

Address

Cnr Selwyn St.Mayfeild 1 Maitland Rd, Newcastle, New South Wales 2304, Australia

Phone

0420864071

Email

None

Opened hours

Monday: 6:00 AM – 2:00 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM