Peppertown Cafe in Newcastle Menu

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Nearby Sample Menus

WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
PREMIUM “A” GRADE OYSTERS -

Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Kumara Chips Hand Cut w Aioli $8
- Add Salad $2
Lemon Pepper Calamari w Garlic Aioli $13
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Mushroom, Pepper, Dianne $3
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26

Homemade beans $5.00
Lamb Chipolata (2) $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Gluten Free Bread )2) $3.00
Sautéed Mushrooms $4.00
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90

Pistachio and walnut baklava w/ burnt honey ice cream $14
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Market Fresh Fish of the Day $33
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16

DUCK & BRANDY PATE pickled vegetables, baguette $16
FRIES with aioli $8
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
200G GRASS FED EYE FILLET $33
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
SYDNEY ROCK OYSTERS -

Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Napoletana Sauce (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95

Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
NY Sirloin 300g thick cut sirloin steak $27
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12

Chicken schnitzel with chips & garden salad $16.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Chips $5.00
Risotto with chorizo, Chicken & Corn $16.00
- add grilled chicken $4.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00

Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
Pad khing
- Stir fried with fresh ginger, vegetable and black mushroom
-King prawns or mixed seafood $24.90
Kao niew $3.00
- Steamed sticky rice. per person
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
-King prawns $24.90
Kao plow $3.00
- Steamed jasmine rice, per person

Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
Stir fry scallops with snow peas, ginger and shallot $17.90
Stir fried with carrot, onion and peanut sauce -
Beef with steamed rice $10.00
Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
Braised chicken or beef or pork in lemongrass and chilli $15.90
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90

Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Banana Bread Moist fresh bananas. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A

Peppertown Cafe

City of Newcastle > Newcastle > Peppertown Cafe

Address

Cnr Selwyn St.Mayfeild 1 Maitland Rd, Newcastle, New South Wales 2304, Australia

Phone

0420864071

Email

None

Opened hours

Monday: 6:00 AM – 2:00 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM