Pepperz in Hobart Menu

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Nearby Sample Menus

Creamy Mushroom Sauce (LG) $1.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Crispy Bacon Rashers $3.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Jalapeno Jelly (LG) $1.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95

Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90

Chilli Flakes $1.00
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
BBQ Sauce 50¢
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Peppercorn Gravy $2.50
Fried Onion 50¢
Cheese $1.00

Peanut butter + chocolate brownie $11
Smoked trevally pate, beetroot, ciabatta $14
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Orange syrup cake, amaretto ice cream $11
Fries & aioli $8.9
Oysters Kilpatrick ½: $21, Full: $39
Raddichio, spiced pear, blue cheese + walnut $14
Squid & fries $14.5

- Blue Eye (Trevalla) $17.00
Half doz Oysters (natural) GF $14.00
- Flake (battered only) $14.00
Malaysian Style Fish Cake (one) $4.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Warm Octopus Salad GF with a yoghurt dressing $22.00
- Flathead $16.50
Smokey Fish Chowder $16.00

- 6 x $22.00
Crème Caramel $12.00
Crusty Bread $7.00
- roasted garlic and herb butter
-12 x $37.00
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Steamed Broccolini
- , green beans and buttered almonds
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream

Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Extra Shot $1.00
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Slaw Salad $8.50
Sourdough Toast - House made Jam, butter $7.50
Gardens Scones $7.50

Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Kalamari - Lightly floured and deep fried $11.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
- Seafood Saganaki $31.50
Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- Scallop Saganaki $18.50
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50

Green Salad $6.50
Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Plain Paratha - whole meal flaky layered bread $5.00
Keema Naan - naan filled with chicken mince $5.00
Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
Ice Cream - topped with nuts $4.50

Jamon and shaved parmesan pintxo $3.00 each
Char grilled seasonal vegetables with quinoa, pesto $14.00
Char grilled Duck neck sausage $10.00
Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
Pulled pork, chipotle peppers, apple sour cream $6.00
Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
Chicken, avocado and corn puree $6.00
Char grilled calamari and lemon $15.00

Shaved Leg Ham $4.5
Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
Selection of Toast - with fruit preserves $7.5
Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5

Australian Prawns $19.90
Extra chips $3.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Chicken nuggets (5) & chips $9.90
Mures Marinade $19.90
See today’s display at Lower Deck $5.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90

Truffle oil Potato mash $8.70
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Green Peppercorn $3.00
Mustards N/A
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50

Baked eggs with romesco sauce, sausage, silverbeet, morcilla crumb, parmesan, ciabatta $17.9
Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
Leek & three cheese aranchini (each) $3.9
White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9

Steamed Vegetables $3.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Gravy $2.00
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Mushroom $2.00
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Soup of the day with warm house made roll $8.00
Garlic or Herb Bread $4.50

Pepperz

City of Hobart > Hobart > Pepperz

Address

College Road, Hobart, Tasmania 7005, Australia

Phone

0362266978

Email

None

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM