Pepperz in Hobart Menu

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Nearby Sample Menus

Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Salt & Pepper Calamari $22.50
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Steak Sandwich $22.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Tomato & Basil Bruschetta $10.50

Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Wild rocket & pecorino salad w red wine vinaigrette $9.50
All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
Tomato bruschetta w basil $14.50
Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
Avocado $4.00
Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
Tiramisu drizzled w espresso syrup $13.00

Tempura Prawns - with nam jim dressing $21
The Trifecta - mixed dozen oyster platter $35
Warm Fondant Chocolate Pudding - with cream + ice cream $13
Roasted Pumpkin Risotto - with baby peas + Persian feta $26
Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
Cheese Plate $13
Twice Cooked Duck - with potato mash + orange pepper sauce $38
Carpetbag pocketed with oysters $40

- 300g Scotch fillet $30
Choice of Crumbed Chicken, Battered -
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Crispy chips $4
Roasted Tasmanian hazelnut & walnut mix $6
Mt Roland Steaks both served with steakhouse chips & garden salad -
Mash potato and braised cabbage $8

Mini cheeseburger $8, add fries: $12
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
White chocolate, raspberry and pistachio semi freddo $9
Fried seasonal potatoes, guanciale $8.6
Winter vegetable salad, horseradish cream $15
Oyster w. finger lime ½: $21, Full: $39
Ox tall, gnocchi, smoked tomato jam $24
Roast pork belly, ginger carrots $23

Crumbed Scallops (ten) $15.00
- Trevally $14.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
- Flake (battered only) $14.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Garden GF $10.00
- Greek GF $11.00

- 6 x $22.00
Crème Caramel $12.00
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Lunch and Dinner
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Supreme style $19.00
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Steamed Broccolini
- , green beans and buttered almonds

Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Apple $4.00
Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Soup of the Day - House Bread $10.50
Extra Shot $1.00
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Raspberry $4.30
Soda Water $4.30

Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90

- Two dips $5.00
Slices of garlic bread $5.00
Crumbed with chipotte aioli $3.50
Chilli beef and red bean, cumin yoghurt $6.00
Pork belly, charred fennel and pedro ximenez apple sauce $14.00
Marinated mussel and chilli pintxo $3.00 each
- Corn, tomato and avocado salsa $5.00
Natural with lemon and dipping sauce $3.50

Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Barbeque Sauce n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
M&M's Minis McFlurry n/a

Turkish Bread - with a duo of house made dips $12.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
Eye Fillet - with mash potato & steamed greens $34.50
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Maple Syrup $3.5
Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50

Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
Cape Grim Prime Eye Fillet – 200 grams $34.00
Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50

Smolt olives $7.8
Wilted local spinach $3.9
Berry pancakes with traditional canadian maple syrup $16.9
Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
Simply poached – two eggs, ciabatta $13.9
Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9

Extra chips $3.90
Chicken nuggets (5) & chips $9.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
All served with chips -
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Homemade fish fingers (3) $9.90
Australian Prawns $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90

Pepperz

City of Hobart > Hobart > Pepperz

Address

College Road, Hobart, Tasmania 7005, Australia

Phone

0362266978

Email

None

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM