Pera in Brighton Menu

None

Nearby Sample Menus

  • Beef Black-Bean Noodles $11.00
  • Chicken Curry & Vegetable $12.50
  • Tuna Noodles $11.00
  • Chicken Spring Rolls (2) $4.20
  • Crispy Sesame Beef (BBQ Sauce) $12.00
  • Ballinese Prawns (with vegies) $16.50
  • Thai Chilli Prawn Noodles $16.50
  • Steak Fried Rice (Small / Large) $7.50/$8.50
  • Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
  • Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
  • SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
  • Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
  • Chicken Nuggets and Chips $8.90/$12.90
  • Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
  • Kids Steak and Chips $8.90/$12.90
  • Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
  • Combo Small $12.00/Medium $15.00/Large $ 25.00
  • Lamb Small $10.00/Medium $13.00/King $25.00
  • Garden Small $6.00/Medium N/A/Large $8.00
  • Chicken Small $11.50/Medium $14.50/Large $24.50
  • Falafel (Three) $3.00
  • Gravy Small $2.00/Medium $4.00/Large $5.50
  • Baklava (Mediteranian Sweet) $4.50
  • Lamb Small $13.00/Medium $16.00/Large $ 26.00
  • Seafood Pack-t piece fish, 3 crumed prawn cutlets, 3 calamari rings, chips & tartare sauce $11.50
  • Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo $4.00
  • Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
  • Large $7.00
  • Chicken, Beef $ Prawn Stir Fry - pieces of chicken or beef or prawns with onion. capsicum, snow peas, carrots and a delicious oriental sauce $12.00
  • Chicken Caesar Salad $11.00
  • Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc $6.50
  • Medium $5.10
  • The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
  • Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
  • Extra spread $1.00
  • Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
  • Extras - Bacon $4.00
  • Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $18.00
  • Extras - Egg (1) $2.00
  • Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
Pera

Pera

location

Address

64 Church St, Brighton VIC 3186, Australia

phone

Phone

0395305240

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 4:00 AM, Thursday: 10:00 AM – 4:00 AM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:30 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
64 Church St, Brighton VIC 3186, Australia