Address
2 Gordon St, Glenelg SA 5045, Australia
Pera Kahve in Glenelg Menu
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Nearby Sample Menus
- Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
- Garden salad with seeded mustard dressing $4
- - Add Chicken $19
- Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
- Creamy mash $4
- Seasoned Wedges with sour cream and sweet chilli sauce $9
- Herb & Garlic Turkish Bread $6
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Rindless shortcut bacon $4.00
- BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
- Baked vine ripened tomatoes $2.00
- Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin $14.50
- Broadway Breakfast - bacon and eggs, tomato & toast $12.00
- Blanched baby spinach $3.00
- Salami, cheese, tomato & lettuce - served with salad or chips $13.50
- Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
- - Fresh fruit $2.50
- - Veg fillings $0.50
- - Swap wheat toast for gluten free bread $1.50
- Frittata of the Day served with a garden salad & home made mayo $14.50
- Spiced Fruit Compote served warm with greek style yoghurt $8.90
- Bacon and Eggs poached or scrambled and served with toast $10.90
- Pancakes -
- Hell's Eggs two eggs in a ramekin with a tomato, capsicum & rosemary salsa, topped with a dash of Tabasco, & grilled with cheese & Zest's in house BBQ sauce served with toasted baguette $13.50
- Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
- Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
- Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
- Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
- Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
- Greek Salad $10.90
- Mashed Potato $7.90
- Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
- Pizza Cheese & Tomato Pizza (V) $8.3
- Mamma’s Muesli The chef’s own special blend muesli with dried fruit, nuts, oats & goodness served with yoghurt & milk $7.8
- A Choice of Cereals Served with milk $6
- Margherita Mozzarella, fresh tomato, herbs $12.5 / $18.5 / $25
- Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
- Steak with Dianne sauce $31
- Schnitzel with Dianne sauce $21
- Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Grilled Onions (LG) $1.95
- Béarnaise Sauce $1.95
- Crispy Bacon Rashers $3.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Oysters Caviar and sour cream (GFO) $20 / $33
- Chorizo Plate with olives, feta & pitta $15
- Salt & Pepper Squid with aioli (GFO) $17
- Oysters Chilli & Cheese (GFO) $15 / $26
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- COTTO BACON, HAM, PEPPERONI, & MOZZARELLA CHEESE $15 / $21 / $28
- PENNE AL’ RAGU TENDER PIECES OF BRAISED BEEF WITH CHILLI, TOMATO, AND MUSHROOMS $24
- EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
- PENNE AL’ ARABBIATA ROASTED CAPSICUMS, OLIVES, CHILLI, BROCCOLI, GARLIC, BASIL AND NAPOLETANA SAUCE $24
- - CALAMARI FRITTI, CHIPS AND SALAD FRIED LOCAL SQUID PIECES WITH EUROPA SALAD AND CHIPS $16
- MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
- - PENNE PASTA TOSSED WITH RICH TOMATO SAUCE. $8
- ANTIPASTO A SELECTION OF SOPPRESSA, PROSCIUTTO, ITALIAN SAUSAGE, TUNA, BOCCONCINI CHEESE, PROVOLONE, MARINATED ROASTED VEGETABLES, PUMPKIN FRITTATA AND PITA BREAD $26
- SA Flathead $35.0
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
- SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
- Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
- Add Lemoncello $11.0
- Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
- Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
- Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
- Chicken ‘cutolette’ w crispy fries & greens $14
- Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] $34
- Fusilli avellinesi w a veal, pork & tomato ragu $25
- Fish of the day $POA
- Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Rump Wagyu (300g) $38.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- COTOLETTA MILANESE Crumbed veal served with salad. $27.00
- - Extra Salads or vegetables available by request. $10.50
- PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
- PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
- OYSTERS NATURAL Fresh Coffin Bay Oysters 1/2 doz $22.00 / doz $28.00
- MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
- CANNELLONI RIPIENI Rolls of pasta ?lled with mince meat & eggs, topped with béchamel sauce, baked with parmesan cheese & tomato. $22.50
- Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Seasoned Chips Regular $2.95
- Chicken, Bacon & Egg Twister - $6.95
- Gravy Regular $3.75
- Regular Twister - $6.95
- Sweet Chilli Twister $6.95
- Wicked Wings 6 pieces $5.95
- Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
- Crumbed calamari with aioli & salad $13.5
- Salt & Pepper squid with chips, salad & tartare sauce $20.0
- Buffalo wedges $9.0
- Brandy basket with vanilla ice cream and strawberries $9.0
- Fresh garden salad $7.0
- Crumbed prawns with aioli & salad $14.5
- Buffalo chips $7.0
- Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
- Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
- Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
- Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
- Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi $11.90
- 1. Croissant - lightly toasted served with jam and cream n/a
- Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
- Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
Pera Kahve
Phone
0882955775
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Turkish , Vegetarian
Features
Visa , Mastercard , American Express , Business meetings , Reservations , Seating , Free Wifi , Child-friendly , Outdoor Seating , Takeout , Cafe