Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Vegetarian Samosa $6.90
Juice (bottle) $3.00
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Pacific oysters - -
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50