Percy Flint Boozery & Eatery in Fremantle Menu

None

Nearby Sample Menus

  • Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
  • Guinness Welsh rarebit $6.00 ea
  • Choc-honeycomb cheesecake & vanilla cream $10.00
  • Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
  • Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
  • Grilled chicken tenders & chips (3) $10.00
  • Sticky chilli pork ribs, sweet potato wedges, salad $26.00
  • Fries & aioli $8.50
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
  • 2 Litre Soft Drink $5.50
  • Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
  • Water $3.00
  • Crispy Skin Chicken $14.00
  • Mongolian Lamb $14.50
  • Sizzling Beef $13.50
  • Garlic Mixed Vegetables (or Chilli) $10.00
  • BBQ Pork with Plum Sauce $13.50
  • Mango Beef $13.50
  • Chicken Fried Rice (+ Salt Fish $1.00) $11.00
  • Plain Hokkien Noodle $10.00
  • Kao Phad Khai - Egg fried rice with vegetables $10.50
  • Phad Krapraow (Chilli and Basil) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Yum Pla Meuk (Squid Salad) - Squid fillet marinated in lemon juice, fish sauce, chilli and onions $14.90
  • Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste N/A
  • Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
  • Kaeng Panang (Panang Curry) - Your choice of meat or king prawns with coconut milk, lime leaves and panang curry N/A
  • Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
  • Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
  • Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Kids cheese and ham pizza 'n' chips $13
  • Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
  • Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
  • Extra Sauce $0.50
  • 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
Percy Flint Boozery & Eatery

Percy Flint Boozery & Eatery

location

Address

211 South Terrace, South Fremantle WA 6162, Australia

phone

Phone

0894308976

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff ,  Groups ,  Bar

Location
211 South Terrace, South Fremantle WA 6162, Australia