Address
211 South Terrace, South Fremantle WA 6162, Australia
Percy Flint Boozery & Eatery in Fremantle Menu
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Nearby Sample Menus
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Sticky date pudding & fig ice cream $10.00
- Chef's curry of the day (see specials) N/A
- Soft-bean taco, avocado, salsa, cheese $10.00
- Guinness Welsh rarebit $6.00 ea
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
- Traditional Greek salad & balsamic dressing $14.00
- 2 Litre Soft Drink $5.50
- Make Your Own Piza N/A
- Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
- Water $3.00
- Garlic Bread $4.00
- Cans $3.00
- Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
- Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
- Beef with Hokkien Noodle $13.50
- Sambal Fish (Batter) $13.50
- Satay Sticks Chicken or Beef (2) $4.50
- Mongolian Lamb $14.50
- Szechuan Squid $14.00
- Black Pepper Beef $13.50
- Combination with Hokkien Noodle $13.50
- Peking Spare Ribs $14.00
- Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
- Som Turn (Papaya Salad) Seasonal - A Thai favourite. Spicy papaya with dry shrimps, peanuts, tomatoes, chilli and lemon juice $13.90
- Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
- Kaeng Phed (Red Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Kao Phad Kung (King Prawn Fried Rice) - Fried rice with king prawns $12.90
- Tom Yum Kung (Spicy Sour Prawn Soup) - Famous Thai hot and sour soup with fish sauce, lemon juice and hot chilli $10.50
- Prawn Crackers $2.50
- Phad Phong Kari (Fried Seafood in Curry Powder) - Stir fried king prawns or mixed seafood with onions, celery, egg and roast chilli paste N/A
- Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
- Extra Sauce $0.50
- Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
- Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
- Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
- Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
Percy Flint Boozery & Eatery
Phone
0894308976
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Waitstaff , Groups , Bar
211 South Terrace, South Fremantle WA 6162, Australia
- Fremantle Australian Menus
- Fremantle Bar Menus
- Fremantle Bar Food Menus
- Fremantle Pub Food Menus
- South West Metropolitan Australian Menus
- South West Metropolitan Bar Menus
- South West Metropolitan Bar Food Menus
- South West Metropolitan Pub Food Menus