Peri Peri in Clayton Menu

None

Nearby Sample Menus

Curry of the day TBA
- Please refer to specials boards
Porterhouse schnitzel $17.00
- Served with chips and salad
Chocolate, strawberry or caramel nut sundae $6.50
Garlic prawns $24.00
- Pan seared south australian prawns tossed with local cream and a hint of garlic, served with a fragrant jasmine rice and side salad
-Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Porterhouse steak $20.00
Fire roasted garlic and parmesan ciabatta $7.50
Fish and chips $18.00
- Grilled or battered local sa flake served with chips, salad and tartare sauce

Honey with snowpeas, authentic Thai spices, spanish & spring onions -
- Roast Pork or Chicken Breast Fillet or Beef or Tofu $7.90
Tofu or Vegetables $3.50
Deep Sea Perch with garlic sweet chilli sauce OR red curry sauce & vegetables $16.90
- Tofu or Seasonal Vegetables $11.90
- Prawn, Chicken & Vegetables $5.90
Tom Yum Soup with vegetables & egg noodles -
- Vegetarian $5.90

Pineapple Fritter $2.00
Red Hot - cheese, ham, pepperoni, onion, jalapenos $14.90 / $19.50 / $24.50 / $29.50
Con Pollo - Chicken, mushroom, spinach, sundried tomato in an rose sauce $13.50 / $17.50
Banana Fritter $3.00
Crumbed Sausage $2.50
Devil Chicken Chippies - 10 for $3.50
Prawns $1.50
Primavera - Fresh spring vegetables and tomato $13.50 / $17.50

Smoked Salmon & Scrambled Eggs - Delicate slices of smoked salmon & creamy scrambled free range eggs served with toasted sourdough $16.50
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Bowl of Seasoned Chips - Seasoned chips served with choice of tomato sauce or garlic aioli on the side - Small - Large $ 6.50, $ 9.00
Soup of the Day - Seasonal house made soup served with grilled foccacia - please see specials board for selection $9.50
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00

Wedges (V) $8.90
- Seasoned potato wedges, served with sour cream & sweet chilli sauce
Salt & pepper squid $9.90
- Pieces of salt / pepper squid served with chips
-Doz $22.90
Saltbush lamb sausages $18.90
- Two thick lamb sausages served with mashed potato & gravy
Crispy chicken burger $17.90
- Crispy chicken breast schnitzel, cheese, bacon, lettuce, tomato, cucumber, pineapple, beetroot relish & aioli served with chips
Sticky date pudding $8.90
- With a hot butterscotch sauce
Mini pizza $8.90
- Ham & pineapple pizza served with chips
Chicken schnitzel parmigiana $19.90
- Coarse crumbed chicken breast schnitzel topped with napolitana sauce & melted cheese served with chips