Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
Chirashi Sushi - A selection of fresh raw fish and cooked seafood on a bed of sushi rice - / $29.50
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
- Prawn / Eel $4.50 / piece
Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00