Perth Asian Kitchen p.a.k. in Perth Menu

None

Nearby Sample Menus

Steamed Rice Small: $1.50, Large: $2.50
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Ginger $0.50
Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Pickles $0.50
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70

Lau thai
- Combination steamboat
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Ca ri ga $19.90
- Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
Ca xao lan $30.00
- Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns
Dau ja lan xao toi $12.90
- Stir fried snow peas with garlic
Fried ice cream $6.50
Chao tom banh hol $39.00
- Fantastic grilled sugar cane prawn served with rice paper, steam vermicelli, salad amd homemade sauce
Mi do biem $12.90
- Combination seafood with egg noodle

Beef and Mushroom Pie with mushy peas and wedges $22
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Onion Rings and Dipping Sauce $10
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Extras -
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Fish of the day - see our specials board MP
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
- Entree Size / Main Size

Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Muesli with compote & natural yoghurt $11.90

Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
Carpano Antica Fornula $9.00
La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
Gin - Tanqueray $10.00
Talisker 10yo $15.00
Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
Vodka - Ketel One Citroen $11.00

-France $11.50 / $9.50
- Pont leveque / St nectaire
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
-Australia $9.50
- Victoria triple cream tarago river
-1/2 dozen $20.00
Braised caramelized banana bread & butter pudding $18.00
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
All accompanied with quince paste, muscatel, dried fruit and water crackers

Salmon - Temaki - Salmon - cones $10.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Tamago (egg) $6.00
Tako (octopus) $6.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Maguro(Tuna) $6.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00

Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95

Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Prawn Pritters serve with Tea Tarik $8.00
Roti Jala - netted pancake served with chicken curry $7.50

Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Add hot-smoked salmon $4.90
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95