Address
51, Melbourne, Victoria, Australia
Pescado melbourne in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- C1 Chicken Thigh Fillet (Mild) 18.60
-
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
- Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
- Seafood S:14.00
- Kimchi stew with Pork and Tofu 30.00
- L:24.00
- L:28.00
- B2 Ox Tongue (Thin / Thick cut) 21.90
- Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
- Colonille - French vanilla & Vietnamese black tea N/A
- Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
- Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
- Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
- Passion & Envy - Green leaf with sensuous passionfruit N/A
- Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
- Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
- 95. Crocodile Meat with Snow Peas $28.00
- 113. Stewed Duck in Buddha Style $22.00
- 5. Mixed Roast (2 Kinds) on Rice $15.00
- 29. Beef Congee $12.00
- 184. Steamed Seasonal Vegetables $18.00
- 115. Deep Fried Boneless Duck With Taro Puree $22.00
- 56. Beef & Chinese Broccoli Fried Noodles $18.00
- 104. Curry Chicken $22.00
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Sweet Custard Bun $2.00each
- Satay Chicken
- Step 2 Select Noodle
- Tom Yum (Hot & Sweet)
- Steam Rice Only
- $2.90 (1 Roll)
- Roast Pork
- Curry Chicken
- Braised Beancurd with Minced Pork & Chilli $25.00
- Sauteed Diced Grain-Fed Steak with Garlic $35.00
- Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga $21.00
- FRUIT JUICE - (100%) Water Melon Juice (Glass/Jug) $12.00/$70.00
- Fried Rice with Diced Chicken & Salted Fish $26.00
- Live Fish: Murray Cod - Crispy Deep Fried Seasonal
- Mud Crab Congee Seasonal
- Live Fish: Murray Cod - Steamed in Chao Zhow Style Seasonal
-
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
- Olives $0.70
- Roast beef salad $7.30
- Beef & onion $4.80
- Fried onion $0.30
- Avocado $1.00
- Tuna salad $7.80
- Beef pie $4.80
- ●Focaccia, bagel, swiss bread
- Buttermilk pancakes $6.00
- -with fresh seasonal fruit & ice cream $11.00
-
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
-
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
- Bagels (plain, blueberry, cinnamon and raisin)
- Cheese and tomato $5.80
- Homemade quiche & salad $9.00
-
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
- A choice of any of the above sauces
- Garlic Bread $ 8.00
-
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
-
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
-
Affogato $12.50
- Vanilla Ice cream and espresso coffee
-
Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
-
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
-
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
- Add Eggs $18.00
-
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
-
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
-
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
-
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
- Seasonal Fruit Salad $8.50
-
Extras $4.50
- Bacon, Salmon, Avocado
- Spanish Omellete $13.50
- Toaster Muesli $6.50
- Eggs On Toast $10.00
- Fruit Toast $5.50
- Avo Mash $14.00
- Eggs Benedict $12.00
- Toast $5.00
- Fruit Salad $5.50
-
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
- Add gluten free $ 4
- Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
-
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
- Whole Snapper with Vernaccia, Potato and Olives $38
-
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
- Semolina Calamari, Rocket, Chilli Mayo $15
-
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
-
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
-
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
-
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
-
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
-
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
- Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
-
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
-
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
- Psari / Plum / Yoghurt n/a
- Zucchini / Bresaola n/a
- Watermelon / Feta $15.00
- Psari / Plum / Yoghurt $30.00
- Duck / Walnut / Apple / Blue Cheese n/a
- Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
- Almond / Prawn / Whitebait n/a
- Berries / Pistachio $15.00
-
Chicken skewers $18.00
- tahini dip
-
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
-
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
-
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
-
Garlic bread $9.00
- garlic butter, herbs
-
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
-
Margherita $19.00
- napoli, fiore di latte, basil
-
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Pescado melbourne
Phone
1300536687
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
51, Melbourne, Victoria, Australia
- Melbourne Spanish Menus
- Inner Melbourne Spanish Menus