Address
51, Melbourne, Victoria, Australia
Pescado melbourne in Melbourne Menu
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Nearby Sample Menus
- Chicken claw with hot chilli $6.00
- Spicy chinese cabbage $6.00
- Chicken skin $1.80
- Prawn
- Chicken skin
- Dried bean curd salad
- BBQ Garlic $2.00
- Ham & enoki mushroom $2.00
- A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
- A14 Black Fungus with Spice & Vinegar Dressing $6.80
- A10 Spice Marinated Beef Shank $9.80
- B14 Mni Pork Wonton Soup - 15pcs $7.80
- Kunpao Chicken with Peanut & Chilli Sauce $22.80
- A2 Vegetarian spring rolls - 2pcs $4.60
- Shanghai Style Crispy Salted Duck Whole $39.80
- A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
- Pollo Fungi 21.50
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THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
- Herb focaccia bread 3.90
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FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
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CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
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BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
- TOMATO 3.50
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NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
- Taiwanese style offals with rice noodle in a pepper soup $11.50
- Combination seafood hot pot udon noodles soup $12.90
- Special fried rice $11.90
- Chinese savoury doughnut stick $2.50
- Fish ball noodle soup $10.90
- Fried wonton (6 pieces) $6.50
- Sacha beef fried rice $11.50
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Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
- Main $38.00
- Small $19.50
- Main $34.50
- salted Chicken (250g)
- Small $21.90
- SEAFOOD
- Soy Beef Bulgogi (250g)
- Spring Onion & Ox tongue
- Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- Northern indian beef curry with basmati rice $24.00
- Roasted tomatoes $5.00
- Free range eggs on sourdough toast $9.50
- Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
- Smoked trout rillette with radish salad $20.00
- Chocolate & porter mousse with salted caramel ice cream $14.50
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Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
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Vindaloo
- With house made spicy vindaloo sauce & raita
- -Eggplant $24.00
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The floater
- Served on mushy peas with mash potato & gravy
- Penne pasta with braised lamb shank ragu & parmesan $26.00
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Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
- Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
- Turkey - cheese, cranberry sauce, tomato, spinach $10.00
- Extra: Tomato, mushroom, spinach, hashbrown $2.00
- Chicken Schnitzel - cheese, tomato, mayo $10.00
- Vegetarian - roasted vegies, sundried-tom, pesto $10.00
- Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
- Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
- Roasted Garlic, Parmesan and Herb Bread 9.00
- Yarra valley feta, tomato & lemon oil on toast 12.00
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Pave D'Affinois Pelussin, Rhone-Alpes, Central France
- A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
- Prosciutto
- Soup of the Day 22.00
- Ortiz Anchovy with Brioche Soldiers 16.00
- Cecconi’s toasted organic muesli with yogurt and banana 12.00
- Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
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Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
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Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
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Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
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Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
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Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
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Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
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Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
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Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
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Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
- Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
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Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
- Anchovies $6
- Roast New Potatoes, Leek, Rosemary $11
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Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
- Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
- 2 Courses $45.00/person
- Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
- House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
- House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
- Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
- Baccala: & potato croquettes (2) $8.00
- Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
- Suckling Pig / Side Salad $30.00
- Duck / Walnut / Apple / Blue Cheese $18.00
- Psari / Plum / Yoghurt n/a
- Salt Bait Baby Snapper, Parsley Puree $95.00/person
- 4 Courses - Beverage Journey $95.00/$65.00
- Berries / Pistachio $15.00
- Flinders Island Lamb / Caper Leaf / Peppers n/a
- Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
- 44. Beef in Szechuan Chilli Sauce with Rice $9.80
- 24. Eggplant with Chilli Sauce with Rice $9.80
- 20. Scallop Dumplings (3 Pieces) $6.80
- 7. Spring Rolls (2 Pieces) $3.80
- 33. Shredded Pork in Szechuan Sauce with Rice $9.80
- 34. Sweet & Sour Pork with Rice $9.80
- 11. Peking Dumplings (6 Pieces) $7.80
- 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pescado melbourne
Phone
1300536687
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
51, Melbourne, Victoria, Australia
- Melbourne Spanish Menus
- Inner Melbourne Spanish Menus