Address
306-308 Clarendon St, South Melbourne VIC 3205, Australia
Petit Tresor Cafe et Patisserie in South Melbourne Menu
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Nearby Sample Menus
- miso soup 1.50
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
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6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
- soft drinks 1.80
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
- Japanese tea 1.20
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5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
- SMALL $9.50
- FAMILY $21.00
- FAMILY $22.00
- GLUTEN FREE AVAILABLE ONE SIZE $16.00
- MEDIUM $13.50
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Romana
- Onion, Olives, Mushroom, Chilli & Tomato Sugo
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MARINARA
- Seafood Selection
- LARGE $16.00
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Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
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Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
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Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
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Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
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Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
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Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
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Beetroot Veg Dumpling $12.00
- w tempura broccoli
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Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
- - Add cheese of the day $34.00
- Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
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Lonza $12.00
- Cured pork loinjuniper, mild
- Hand cut potato wedges, fennel salt $9.00
- Moonlight Flat Oysters, mignonette & lemon $5.00
- Kugelhopf cake & Chantilly cream $14.00
- Spiced prune, rhubarb, brown sugar tart $15.00
- Available to complete your selection.
- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
- Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- Hash brown, corn cake, hollandaise $ 3.50
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- An individual tasting plate of delicate desserts N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
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Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
- With Poached Egg $16.90
- Sandwich $7.50
- Banana $13.50
- with Bacon $12.50
- Grilled Mushrooms, tomato, baked beans or spinach $2.50
- Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
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Two eggs $7.50
- Fried, poached or scrambled
- -Lettuce $0.50
- -Tomato $0.50
- -Sandwich $4.50
- -Fresh chicken $6.00
- -Tuna $5.50
- -Carrot $0.50
- Toasted sandwich
- Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
- Seasonal Salad of the Day - ask our friendly staff for details $19
- House-made Banana Bread w/ spiced ricotta cheese $6
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
- Eggs, cheese, tomato or onion $0.50
- Extras:
- Steak Plain Porterhouse Steak $6.50
- Prices are subject to change without notice
- King George Whiting $7.50
- Potato Cake $1.00
- Snapper $5.70
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Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
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Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
- w/ Chicken or Beef $11.00
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
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17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
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4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
- w/ Chicken or Beef $11.00
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Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
- House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
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Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
- Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
- Aubergine chips with sweet Thai chili & sour cream
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Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
- Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
- Olive tapenade and fresh thyme
- EGG / TOAST $3.00
- KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
- ADD FETA $4.50
- HOUSE CURED KANGAROO $6.00
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
- CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
- Bacon, Avocado & Cheese $7.30
- Cheese Salad $6.50
- Pork Meatballs $7.20
- Plain Salad $6.00
- Pork Meatball Salad $7.20
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Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
- Beetroot $0.80
- Chicken Breast Salad $7.50
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Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
- Sauteed spinach $3.00
- Extra toast $2.50
- Sorry no variations
- -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
- Grilled roma tomatoes $3.00
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C & A $9.50
- Roast chicken avocado
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Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
Petit Tresor Cafe et Patisserie
Phone
0396963540
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 7:30 AM – 4:15 PM, Sunday: 7:30 AM – 4:15 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Patisserie
Features
Cafe
306-308 Clarendon St, South Melbourne VIC 3205, Australia
- South Melbourne Cafe Food Menus
- South Melbourne Dessert Menus
- South Melbourne Patisserie Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Dessert Menus
- Inner Melbourne Patisserie Menus