California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Ginger $0.50
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
- Entree Size / Main Size
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Flat White $4.35
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50