Address
9 Springfield Ave, Potts Point NSW 2011, Australia
Petrel Kitchen in Potts Point Menu
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Nearby Sample Menus
- Mixed vegetables and tofu stir fried with sweet chilli sauce N/A
- Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A
- Spring roll (all vegetables) $ 2.00 each
- Curry puff (all vegetables) $ 2.00 each
- Choice of Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
- Stir fried mixed green vegetables and tofu with oyster sauce N/A
- Tom Yum Fried Rice spicy stir fried rice with lime juice, herbs, fresh mushrooms and mixed vegetables N/A
- Lemongrass with mixed vegetables N/A
- Sushi and Udon $13.50
- Medium (Tuna 3p, Salmon 9p) $12.50
- Tuna Teriyaki (L) $13.50 / (D) $14.00
- Deep Fried Prawn Sushi 2p $4.00
- Chicken Teriyaki (L) $8.50 / (D) $9.00
- Sushi or Sashimi and Tempura (L) $14.50 / (D) $18.00
- Prawn and Avocado $4.50
- Medium $23.00
- Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
- See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
- Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
- Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- Satay Lamb $12.90
- Vegetarian Spring Rolls (6) $7.90
- Vegetable Fried Rice $6.90
- Fry Wonton (8) $5.90
- Chicken with Satay Sauce $12.90
- Fried Rice Small $5.90 / Large $6.90
- Sweet Corn and Crab Meat $5.00
- Seafood with Garlic Sauce $18.90
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Pesto Scrambled Eggs $12
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Petrel Kitchen
Phone
0293315048
Opened hours
7:30 AM to 3 PM, 6 PM to 10 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Moroccan , Vegetarian
Features
Reservations , Seating , Serves Alcohol , Outdoor Seating , Waitstaff , Wine Bar