Address
9 Springfield Ave, Potts Point NSW 2011, Australia
Petrel Kitchen in Potts Point Menu
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None
Nearby Sample Menus
- Prawns $ 12.00
- Stir fried eggplant with tofu, mushrooms, capsicum, fresh basil N/A
- Prawn in a blanket (wrapped with mince chicken and deep fried & served with sweet chilli sauce) $ 2.50 each
- Laksa Noodle Soup (Thai style) N/A
- Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
- Lad Na noodle stir fried flat rice noodle topped with mixed vegetables in gravy sauce N/A
- Chilli jams with mixed vegetables N/A
- Tofu and mixed vegetables stir fried with sweet and sour sauce N/A
- Salmon Tempura Roll $4.50
- Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
- - Eel $1.50
- Rice $1.50
- Vege Sushi and Vege Tempura $13.50
- Oyster Katsu 2p $4.00
- California Roll $4.00
- Sushi or Sashimi and California Roll (L) $13.50 / (D) $14.00
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
- See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Soup of the day (with a roll) $8.90
- King Prawn with Garlic Sauce $18.90
- Beef with Snow Peas $14.90
- Pork Chop with Lemon Grass $14.90
- Pork Fillet with BBQ Hot Sauce $12.90
- King Prawn with Satay Sauce $18.90
- Chicken with Cashew Nut $14.90
- Sweet and Sour Chicken & Rice $8.90
- Pork Ribs with Special Chinese Vinegar Sauce $12.90
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
- Bacon and Egg Roll $8
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- See our specials menu to see today's freshly made salad N/A
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Petrel Kitchen
Phone
0293315048
Opened hours
7:30 AM to 3 PM, 6 PM to 10 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Moroccan , Vegetarian
Features
Reservations , Seating , Serves Alcohol , Outdoor Seating , Waitstaff , Wine Bar