Address
80 Ryrie St, Geelong, City of Greater Geelong, Victoria 3220, Australia
Ph0 Real in Geelong Menu
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Nearby Sample Menus
- Potato, coleslaw, pasta & tossed
- vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
- Bread roll & butter portion $0.50
- Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
- 1/2 chicken $15.00
- -Pork
- with your choice of pork, lamb, beef, chicken $6.00
- choice of 2 sweets
- Pepper Dolma $5.00
- Cassata $5.00
- Avocado - Freshly blended avocado $5.00
- Chamomile Tea $3.00
- Extras Sml $1.00 / Med $1.50 / Lge $2.00 / Xlg $2.50
- Cappucino $3.00
- Spring Water 1.5 litre $4.00
- Bowl Of Wedges (With Sour Cream) $7.50
- Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
- Vegetarian Fried Rice - Small/Large $11.30/$15.00
- Diced Chicken with Satay Sauce $24.00
- Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
- Honey Prawns $32.00
- Sweet Corn Soup $6.00
- Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
- Vegetarian Sweet & Sour $18.00
- Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
- House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
- Something sweet…… a selection of house made cakes & slices N/A
- Sticky date pudding with caramel sauce…. $8
- 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
- Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- Add bacon, pork chipolata, chorizo or smoked salmon $4 each
- VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
- Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
- Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
- On display @ the counter $2.50
- Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
- ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
- Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
- Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
- Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
- White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
- Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
- Sweet Potato Fries $8
- Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Chocolate Dipped Strawberries $1.5
- Double Choc Strawberry Torte $30.95
- Marble Mudcake $30.95
- Tangy Lemon $25.95
- Treasure Cake $38.95
- Coffee Pecan Torte $29.95
- Strawberry Glazed $28.95
- Continental Eclairs $2.95
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- - Add chicken $4.00
- Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
- Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
- Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- Bacon & Egg Focaccia & Coffee $12.00
- Coke & Coffee served w cream or icecream $10.00
- Calamari Salad $14.50
- Focaccia & Coffee $12.50
- Chicken Schnitzel & Chips $14.50
- Sliders & Chips pulled pork $14.00
- Smashed Avo w Poached Egg $11.00
- Eggs Benedict $14.50
- - Chicken, Beef or Pork $13.00
- Khao Pad Phrik Spicy fried rice with Chilli Past -
- Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
- Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
- - Chicken, Beef or Pork $13.00
- Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
- Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
- Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Ph0 Real
Phone
0352913397
Opened hours
Sunday
11:00 - 14:0017:00 - 20:00
Wednesday
11:00 - 14:0017:00 - 20:00
Thursday
11:00 - 14:0017:00 - 20:00
Friday
11:00 - 14:0017:00 - 20:00
Saturday
11:00 - 14:0017:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
80 Ryrie St, Geelong, City of Greater Geelong, Victoria 3220, Australia
- Geelong Dessert Menus
- Greater Geelong City Dessert Menus