Philoçoffee Espresso Bar in South Melbourne Menu

None

Nearby Sample Menus

  • Croque madame $15.50
    • Add a fried egg
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • All sandwiches served with green salad
  • -With croissant $12.50
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • soft drinks 1.80
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • miso soup 1.50
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • Japanese tea 1.20
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • Chicken Spring Roll $8.50
    • chilli vinegar sauce, lettuce shred
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Clear Soup $3.50
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Crispy Honey Beef $15.00
    • crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
  • Sweet Crispy Onion Chicken $15.00
    • crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
  • - Add to salumi board $12.00
  • Norcia Salami $12.00
    • mild
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • An individual tasting plate of delicate desserts N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • An individual tasting plate of delicate desserts N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • with Strawberries $12.50
  • Fruit Salad with yoghurt $9.50
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Hash brown, bacon , sausage or avocado $3.00
  • Eggs and Bacon $10.90
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • with Banana $12.50
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Hamburger Meal Deal $11.90
    • Hamburger The Lot, Chips & a Can
  • Snapper $5.70
  • Extras: Eggs, cheese, tomato or onion $0.50
  • All Fish Grilled, Crumbed or Battered
  • Mars Bar in Batter $3.00
  • Grilled Fish & Salad $7.90
    • Tartare Sauce & Lemon Wedges
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • King George Whiting $7.50
  • Shoestring fries $8.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Chambers Rutherglen Muscat $8.50
  • Charcuterie board $24.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • w/ Chicken or Beef $11.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Olive tapenade and fresh thyme
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • ADD SPANISH JAMON $5.50
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • EGG / TOAST $3.00
  • Standard Salad $0.50
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Salami Salad $6.90
  • Avocado $1.00
  • Pork Meatballs $7.20
  • Turkey Salad $7.50
  • Ham, Cheese & Tomato $6.80
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Sorry no variations
  • Chicken & zucchini croquettes $19.90
    • Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Sesame half shell scallop (hervey bay) $4.00
  • Grilled green lip abalone (farmed) $9.00
  • Lamb cutlets with puttanesca $12.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Seafood cocktail $17.00
    • Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
  • Sambal stingray $10 / $40
  • Red mullet with salad $15.00
  • Fish taco with trevally ceviche $6.00
Philoçoffee Espresso Bar

Philoçoffee Espresso Bar

location

Address

162 Albert Rd, South Melbourne VIC 3205, Australia

phone

Phone

0476141597

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
162 Albert Rd, South Melbourne VIC 3205, Australia
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