Philoçoffee Espresso Bar in South Melbourne Menu

None

Nearby Sample Menus

  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Spiced fruit toast $8.50
    • House jam & butter
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • Japanese tea 1.20
  • miso soup 1.50
  • soft drinks 1.80
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • LARGE $15.00
  • SMALL $9.00
  • 4. QUATRO STAGIONI
    • Four Corners 2, 3, 5, 10
  • Risotto Vegetarian
  • MEDIUM $12.50
  • LARGE $15.00
  • Schnitzel $18.50
    • Chicken or Veal
  • MEDIUM $13.00
  • Chorizo Salami $12.00
    • Paprika, spicy
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Spiced olives & almonds $12.00
  • House selection of three $34.00
    • Served with fresh fruit, muscatel raisins and King Valley walnuts
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • -Ham $5.50
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • Extras
  • -Salami $5.50
  • -Pineapple $1.00
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Salad $5.00
  • -Cheese $4.50
    • Two slices
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • Snack Pack
  • Large $6.50
  • Spring Roll $2.70
  • South Melbourne Market Dim Sim $2.20
  • ($1 extra for rolls)
  • 18 for $7.50
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Charcuterie board $24.00
  • Lamaro's tasting plate $38.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • Sauteed seasonal greens
  • Chicken Bacon spinach cpring onions & BBQ sauce $20.00
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • Prosciuto black olives rocket & shaved parmesan $20.00
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • w/ Chicken or Beef $11.00
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • w/ Chicken or Beef $11.00
  • HOUSE CURED KANGAROO $6.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • EGGS YOUR WAY ON TOAST $11.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • ADD SPANISH JAMON $5.50
  • MEREDITH GOATS FETA $4.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Capsicum $0.80
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Mushroom $0.80
  • Pork Loaf $7.20
  • Salami Salad $6.90
  • Fried Onion $0.80
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Roesti (swiss-style hash brown) $3.50
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Hollandaise sauce/relish $1.50
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Muesli $9.50
    • With fresh fruits (either yoghurt or milk)
  • Berry terrine $14.90
    • Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
  • -Kilp $3.00
  • Ottoman liver $8.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Rubas green beans $8.00
  • Fish taco with trevally ceviche $6.00
  • Chilli organic sourdough bread $10.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Crab with tamarind & ginger $20.00
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Gluten Free Toast $5.00
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Cos Lettuce & Avocado Salad $9.50
Philoçoffee Espresso Bar

Philoçoffee Espresso Bar

location

Address

162 Albert Rd, South Melbourne VIC 3205, Australia

phone

Phone

0476141597

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
162 Albert Rd, South Melbourne VIC 3205, Australia
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