Ravioli Alla Pana - meat filled ravioli, virginian ham, swiss mushrooms, onion, garlic, porchini and parsley in a cream sauce $21.00
Seafood Plate - skewered prawns wrapped in prosciutto, crumbed barramundi, salt and pepper squid and Kilpatrick oysters all served w chips, salad and a sweet chilli and lime aioli $30.00
Pollo Avocado - oven baked chicken breast on the bone stuffed with avocado and wrapped in a smoked bacon and finished with a creamy garlic sauce served w crispy rosemary potatoes $27.00
Oysters - Natural 1/2 $12.00 / 1dz N/A
Lasagne - fresh pasta sheets layered with Bolognese sauce, ham, mozzarella cheese and bechamel $22.00
Arancini Balls $10.00
Margherita - fresh basil & tomato S $10.00 / M $13.00 / L $20.00
Veal Saltimbocca - veal medallions topped w prosciutto, Jarlsberg cheese, sage and napolitana sauce on a bed potato mash $26.00