Pho A Gogo in Melbourne Menu

None

Nearby Sample Menus

Kimchi stew with Pork and Tofu 30.00
Vegetarian S:12.00
B4 Marinated Rib Fillet 24.90
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
B11 Thin Sliced Wagyu Chuck Steak 28.90
L:28.00
P5 Marinated Pork Steak 21.90
C2 Chicken Thigh Fillet (Spicy) 18.90

Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Tori karaage Ramen $ 12.30
Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
Katsu Donburi $ 10.90
Rice $ 1.30
Nabeyaki Ramen $ 14.50
Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50

Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
Roasted mushrooms $5.00
-Add chorizo $4.00
-Add poached egg $3.00
-Add chorizo $4.00
Homemade chilli jam $2.00
Baked camembert, garlic and rosemary, garden salad $18.00
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details

All params are topped with mozzarella & served with chips & salad
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Dim sim parma
- 2 Favourite food groups come together as one!
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50

Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Served with Chicken $17.00
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
With Chocolate Hot Fudge $15.00

Golden Lemongrass Chicken Dumplings (3) $7.80
Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
XO Scallop Dumplings (3) $11.80
BBQ Pork Buns (2) $6.80
Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
Plain Jane Steamed Rice (1) $3.00
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80

GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
per head 50.00
- (WITH DESSERT & COFFEE)
SAUSAGE SOUVLAKI 14.00
- grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
large 8.00
T-BONE STEAK 37.00
- chargrilled to your liking served with Greek salad & chips
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
lamb fillet skewer $8.00

Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request

Grilled Pork Chop Rice Set - Grilled pork cutlet marinated with a traditional recipe $10.50
Pork Belly Gua Bao Burger - Steam bun filled soya marinated pork belly, pickled bok choy, crushed peanuts and coriander $6.60
Braised Beef Brisket with Udon - A surprising match! Sanuki Udon served with Shophouse special recipe for braised beef brisket. $9.90
Macaroni Soup Sate Beef $9.90
Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
Tomato Scrambled Egg on Rice - Diced tomato scrambled with egg in a wok $9.90
Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90

2 pcs per serve
-Main $18.50
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
Salmon butter yaki $16.50
- Grilled salmon with garlic butter sauce & served with salad
Unagi tempura $14.80
- Lightly fried smoked Eel (8pcs)
-Main $18.00
Spicy tuna roll $10.00
- Spicy raw tuna on seaweed roll (8pcs)
Tempura $14.80
- King prawn & vegetables deep-fried in light batter