Pho A Gogo in South Melbourne Menu

None

Nearby Sample Menus

  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • soft drinks 1.80
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • Japanese tea 1.20
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • NAPOLITANA
    • Tomato Sugo
  • MEDIUM $13.00
  • FAMILY $21.00
  • SMALL $9.50
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • Chicken Spring Roll $8.50
    • chilli vinegar sauce, lettuce shred
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
  • Taiwan Sausage Fried Rice $15.00
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • House baked beans $ 9.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Maple syrup $14.50
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Quinoa extra $2.00
  • Labna Breakfast $13.50
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • with stewed rhubarb and honey $10.50
  • Banana $13.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • -Ham & cheese $5.00
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • -Lettuce $0.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • Two eggs $7.50
    • Fried, poached or scrambled
  • Fruit salad
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Fragrant Curry of the Day w/ jasmine rice $17
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Valhalla Rutherglen Muscat $12.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Lamaro's tasting plate $38.00
  • Charcuterie board $24.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Aubergine chips with sweet Thai chili & sour cream
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • B T Seasoned Chipswith aioli
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • w/ Chicken or Beef $11.00
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • ADD FETA $4.50
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • Chicken Schnitzel $7.90
  • Chicken Kebab Salad $7.90
  • Tuna Salad $7.90
  • Coriander $0.50
  • Chicken Breast Salad $7.50
  • Salami Salad $6.90
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Per item lettuce, carrot, cucumber tomato
  • Potato mash $6.00
    • With roasted garlic
  • Pancakes
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • Roesti (swiss-style hash brown) $3.50
  • -Daylesford sourdough $6.00
  • Toasted bread
    • Served with jam lady jam & butter
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • -Kilpatrick with free range bacon $3.00
  • -Nat $1.00
  • Spaghettini puttanesca $10.00
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Leather jacket $15.00
  • Marias selection from emerald hill deli $35.00
  • Scampi (NZ) $7.00
  • Mussels (mount martha) $15.00
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Ciabatta Toast $4.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Pho A Gogo

Pho A Gogo

location

Address

161 Clarendon Street, South Melbourne, Melbourne

phone

Phone

0396965141

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
161 Clarendon Street, South Melbourne, Melbourne
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