Pho A Gogo in South Melbourne Menu

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Nearby Sample Menus

Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
-With toasted sourdough $11.50
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Spiced fruit toast $8.50
- House jam & butter
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad

soft drinks 1.80
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
Japanese tea 1.20
7 Soba salad 8.30
- cold buckwheat noodles with salad
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
miso soup 1.50
1 Sukiyaki don 6.90
- thinly sliced beef on rice

Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Thai Milk Tea Panacotta $10.00
Sesame Broccoli Salad $3.50

Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Fish of the Day Market price
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A

Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Labna Breakfast $13.50
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
with stewed rhubarb and honey $10.50
Smoked salmon $4.00
Fruit Salad with yoghurt $9.50

Focaccias and wraps $9.50
-Cucumber $0.50
-Sandwich $4.50
-Coleslaw $1.00
-Chicken schnitzel $7.00
-Sundried tomato $1.00
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
Poached eggs on toast with grilled ham, cheese & tomato $9.00

Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Homemade Pie of the Day w/ salad & relish $16
House-made Toast OR Fruit Bread w/ house-made jam $6
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16

Scallop $2.20
South Melbourne Market Dim Sim $2.20
12 for $5.50
Flathead $5.90
Trim Lamb $6.00
Small $3.00
Chicken Fillet $5.50
- Lettuce and mayonnaise
Fish Cake $2.70

Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
Olive tapenade and fresh thyme
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing

Natural oyster w/ lemon MP
Chambers Rutherglen Muscat $8.50
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Chocolate fondant, mint choc chip ice cream $14.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Fish of the day MP
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Chambers Muscadelle (Tokay) $10.50

ADD FETA $4.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
ADD CHORIZO $5.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
TATAKI OCEAN TROUT $8.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50

Pork Loaf $7.20
Olives $0.80
Chicken & Avocado $7.00
Beetroot $0.80
Fried Onion $0.80
Semi-dried tomato $0.80
Pork Meatball Salad $7.20
Ham Salad $6.90

Artisan galician anchovies with caramelised onion & toast $18.00
Crushed potatoes with wine vinegar & black garlic $6.00
Evening star classic marinara bianca $40.00
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
Grilled scampi $7.00
Noah's pudding of ancient grains $7.00
Coffin bay (SA) oyster

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Ciabatta Toast $4.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Patatine (Chips) $6.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00

Pho A Gogo

Inner Melbourne > South Melbourne > Pho A Gogo

Address

161 Clarendon Street, South Melbourne, Melbourne

Phone

0396965141

Email

None

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM