Pho A Papa in Melbourne Menu

None

Nearby Sample Menus

  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Insalata mista $8.50
  • Rocket pear walnuts and gorgonzola $10.00
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Margarita $20.00
  • Panettone pudding and amaretto ice cream $16.00
  • Tiramisu $14.00
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • Stir Fried Diced Chicken with Cashew Nuts $23.80
  • H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
  • Honey Coated Battered Chicken $20.80
  • Beef
  • Vegetarian
  • Vegetarian
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Singapore Noodles
  • Fried Rice or Noodle Only
  • BBQ Pork
  • Prawn Dumpling (Wonton)
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 3. Seaweed Salad $5.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Grilled Chicken Caesar Salad n/a
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Extra: Bacon, sausages, avocado $3.00
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • $15.00 (8 pcs)
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • SWEET POTATO CHIPS (v/gf) 6.00
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Scallop N/A
  • French Dragon N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • BBQ Eel N/A
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Baccala: & potato croquettes (2) $8.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Aromatic beef hand-pulled noodles in soup $13.80
  • Coriander and garlic shredded pork $13.80
    • With steamed rice
  • Shanghai crystal shrimps $25.80
    • With dragon well tea laces
  • Braised beef brisket noodles soup $13.80
  • Singapore noodles $13.80
    • With pork, shrimp and vegetables
  • Mongolian beef $12.80
    • With steamed rice
  • Szechuan hot and sour soup $7.00
  • Sweet and sour pork $12.80
    • With steamed rice
  • - Selection of sorbet -
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • ( 4 or more people - whole table only) $50 per person
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Veggie chilli cheese fries (V) $14.00
  • -300 - 400g crab $18.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Natural (GF) $3.50
  • Southern fried $4.50
  • Half doz (GF) $20.00
  • -150g clams $12.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
Pho A Papa

Pho A Papa

location

Address

Paramount Centre, Shop 1, 108 Little Bourke Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Food Court

Location
Paramount Centre, Shop 1, 108 Little Bourke Street, CBD, Melbourne
Similar Restaurants based on Cuisines