Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
Tortellini di Vitello 22.00/35.00
Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Polpette di manzo 28.00
Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad