King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Warm bread roll $1.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Fresh garden salad $5.00
Tiger prawns in garlic, chilli and tomato served in a hot pot with grilled ciabatta bread $17.00