Pho Cycle in South Melbourne Menu

None

Nearby Sample Menus

  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • Japanese tea 1.20
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • SMALL $9.00
  • MEDIUM $13.50
  • Nutella Pizza $16.50
    • Served with strawberries, banana & ice cream
  • 1. PATONY SPECIAL
    • Tomato, cheese, ham, onion, mushrooms, capsicum, olives, anchovies, oregano
  • FAMILY $23.00
  • MEDIUM $13.00
  • Risotto Vegetarian
  • LARGE $16.00
  • Clear Soup $3.50
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Muesli - w/fresh or poached fruit $ 8.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • An individual tasting plate of delicate desserts N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • all served with cream or ice cream N/A
  • Raisin toast $4.90
  • with Strawberries $12.50
  • Selection of seasonal Fruit $8.00
  • Hash brown, bacon , sausage or avocado $3.00
  • Strawberries $13.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • -Smoked salmon $7.00
  • Banana bread $3.00
    • One slice
  • -Ham & cheese $6.50
  • -Carrot $0.50
  • Toasted sandwich
  • -Tandoori chicken $6.00
  • Extras
  • -Pineapple $1.00
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Large $4.50
  • Scallop $2.20
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • Corn Jack $2.70
  • Beetroot, her mayo, tomato sauce $1.00
  • Fish Bite $1.20
  • Cheese $3.00
  • Greek Salad or Garden Salad
  • Lamaro's vegetable garden $17.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Steak tartare 'Mediterranean style' $19.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • 300gm Kilcoy Porterhouse $32.00
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Cheese $0.80
  • Chicken Kebab Salad $7.90
  • Chicken Schnitzel Salad $7.90
  • Turkey Salad $7.50
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Vietnamese chicken & mint salad $16.9 / $18.9
    • A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
  • Panette´s baked beans, with ham hocks $3.50
  • -extra ingredients- each $11.90
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Porridge $11.50
    • With caramelised banana
  • Hollandaise sauce/relish $1.50
  • Bacon rashers $3.80
  • Soup of the day (see specials board) $9.90
  • Moreton bay buk $20 / $25
  • Whole grilled calamari $30 / $35
  • Coffin bay Oyster
  • Crispy skin john dory $30.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • -Valdeon
    • Blue vein matured in vine leaves (spain)
  • Trevally ceviche $10.00
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
Pho Cycle

Pho Cycle

location

Address

354 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0396458445

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
354 Clarendon St, South Melbourne VIC 3205, Australia
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