Pho in Fairfield Menu

None

Nearby Sample Menus

Thai Fried Rice - Khao pad - Fried rice with egg, onion, tomato, garlic, oriental vegetables and shallots -
Mango Salad - Green mango and apple salad with mum's special sauce. Seasonal. $15.90
Green Chilli & Basil Mussels - Stir fried fresh green mussels with chilli jam, basil and chilli $17.90
Roast Duck Red Curry - Gang Ped Yang - A rich red curry of roasted duck with cherry tomatoes, pineapple, lychee, chilli and Thai basil $17.90
Tom Yum Fried Rice - Classic Tom Yum flavoured fried rice -
Prawns $17.90
Oyster Sauce Flat Rice Noodles - Laadna - Stir-fried flat rice noodles with egg, oriental vegetables and thickened oyster gravy sauce -
Beef of Lamb Masaman Curry - Gang Masaman - Braised chunky tender beef or lamb shanks in a thick mild curry with sweet potatoes and peanuts spiced with star anise, cashew nuts and cinnamon $17.90

Original Recipe Chicken 5 Pieces $12.95
Grilled Taster Box $3.75
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Chocolate Mousse $2.50
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Chicken, Bacon & Egg Twister - $6.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00

Yellow Tail (Nam Prik Pla Tou) - 2 yellow tail, fresh vegetable platter and shrimp paste $17.00
Duck $16.00
- Rice Ball Salad (Nam Khao) $12.00
Satay Chicken and Peanut Sauce -
- Thai Pork Salad (Yum Moo Yang) $14.00
Chilli and Basil (Pad Kapoa) - Choice of meat, bamboo, chilli and fresh basil -
Green Curry -
- Spicy Duck Salad (Larb Pedd) $15.00

GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
- PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
- ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00

ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
- SENCHA A classic green tea to be enjoyed daily. -
PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
- PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00

LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
- CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
- ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00