Address
146 Wickham St, Fortitude Valley QLD 4006, Australia
Pho Hoang Gia in Brisbane Menu
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Nearby Sample Menus
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Latte N/A
- Ciabatta $2.40
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Frappes - Flavours: Vanilla, Caramel N/A
- Spinach and Cheese Rolls (Veg) $5.70
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Bowl of Chips $5.50
- Cheese $1.00
- Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
- Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
- Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
- B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Avocado $2.00
- - With cream and ice cream add $2.00
- Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
- Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
- - Includes your choice of a small orange juice OR black/white coffee. -
- - First black / white coffee or soft drink only $1.50
- - First black / white coffee or soft drink only $1.50
- On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
- Beer Battered Chips $5.95
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Extra Meat $1.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Smokey BBQ beef ribs $14
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- - Pepperoni - pepperoni & mozzarella $16 / $20
- Garlic, parmesan and oregano pizza bread $10
- Half / Half Pizza (Large Only) Add $2.50
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- HERBED POTATOES $7.00
- BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
- PATATE creamed potato mash $6.00
- SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
- MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
- FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
- GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Steamed Seasonal Vegetables (V/GF) $6
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Crusty Garlic Baguette $7.5
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Mushroom and Tofu $2.80
- Vegetarian Roll $2.80
- Sweet Chilli Prawn $4.00
- Crispy Chicken $2.80
- Edamame $3.50
- Avocado Roll $3.00
- Lobster Salad $3.00
- Japanese Egg Omelette $2.80
-
Green & gold burger $9.00
- Burger mayo / green leaves / tomato / beef patty / melted cheese / bacon (1) / hash brown & fries
- cheese cheddar (2) $1.00
-
Hannah $18.00
- Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
-
Vivian $6.00
- Cheesecake / berry compote / garnish strawberry
- anchovy´s $3.00
- Onions fresh $1.00
-
Woody $9.00
- Burger beef patty / melted cheese & fries
-
Professor $5.00
- Brownie / garnish strawberry
- Detoxing - lemon green tea $7.5
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Cleansing - acai-berry green tea $7.5
- Banana $8
- Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
- Ice chocolat $5.9
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
- ADD HALOUMI $4.00
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- garden salad, house vinaigrette (V) (GF) $6.00
- Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- 250g Eye Fillet (GFA) - grain fed $36.50
- Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
- Kids steak with chips $8.00
- Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
- White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
- Spring Roll $6.90
- Satay Chicken Stick $8.90
- Stew Beef with Rice $10.90
- Malaysian Curry Chicken or Beef with Rice $11.90
- Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Nasi Goreng (Malaysian Fried Rice) $10.90
- Coconut Rice $2.50
Pho Hoang Gia
Phone
0732528808
Opened hours
11 AM to 2:30 PM, 5 PM to 10 PM (Mon-Thu), 11 AM to 11 PM, 5 PM to 11 PM (Fri-Sat), 11 AM to 10 PM, 5 PM to 10 PM (Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Grill , Vegetarian , Vietnamese
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Cash only , Waitstaff , Takeout , Wine and Beer , Groups
146 Wickham St, Fortitude Valley QLD 4006, Australia
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