Address
378 Pitt Street, Sydney, New South Wales 2000, Australia
Pho Mo in Sydney Menu
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Nearby Sample Menus
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Green beans, thyme and sake butter $15
- Creamed corn, tarragon and lime butter $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Mizuna leaves, citrus sesame dressing $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Extras $1.00
- Cinnamon Vienna Toast $3.00
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Soup Homemade soup served with vienna crust. $5.50
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- All sandwiches (vienna, bread or wraps) -
- Chanquettes - Deep - fried white bait $18.50
- Snapper $31.00
- Garfish $16.20
- Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
- Pulpitos a la Plancha - BBQ Baby Octopus $17.00
- Spanish Coffee $12.50
- Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
- Lemon Gelato $9.20
- Braised shark fins with crab meat (per 50 grams) $60.00
- Live lobster with dry scallop in supreme broth Market Price
- Chinese style fillet steak $25.80
- Wok tossed sliced sea whelk with seasonal greens $138.00
- Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
- Peking style baked pork ribs in sweet soy sauce $20.80
- Red braised melting pork belly $29.80
- Zilver cooked live abalone with loofah in hot glass pot Market Price
- Crispy cider battered red emperor, fries, tartare $29
- Brocollini, pickled red onion $8
- Classic caesar salad , with poached chicken $19.5 / $25.5
- With lavosh, fruit compote, apple $14.50
- Spiced chicken wings, hot sauce $13
- Salt and pepper calamari $15.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Beer battered chips - Beer battered chips with aioli $9
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Mini schnitzel, chips and salad $12
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Steamed Vegetables $6
- Spaghetti with Napoli sauce $12
- Pumpkin, caramelised onion, fetta, parmesan $22
- Marinated sicilian olives $7
- Smoked scamorza, sliced potato, rosemary, maple $21
- Capsicum, fetta, herb arancini, tomato chutney $13
- Mesculin, tomato, red onion $7
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Baked Eggs with spinach, tomato & gruyere cheese $14
- Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
- Garlic & Herbs Toasted Slices $6
- Fruit Salad with greek yoghurt $9
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- Bruschetta $9
- Greek Coffee glykis / metrios/ sketos $4.5
- Bacon & Eggs $12
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Marinated sicilian olives $7
- Mesculin, tomato, red onion $7
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- With lavosh, fruit compote, apple $14.50
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Vegetarian udon $11.95
- noodle soup with vegetables
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- - bacon $1.00
- Bacon & Egg Roll $5.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Extra: -
- - egg / cheese / pineapple $0.50
- Chicken Burger $7.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Thick Cut Chips w/ aioli $7.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - TOM YUM SOUP $7.50
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
- Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
- Napoli Anchovies · Olives S: $14, M: $17, L: $20
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
- Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
Pho Mo
Inner Sydney > Sydney > Pho Mo
Phone
80218600
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features