Address
585 Little Collins St, Melbourne VIC 3000, Australia
Pho N Roll in Melbourne Menu
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Nearby Sample Menus
- Fettuccine Paglia e Fieno
- Veal Schnitzel
- Spaghetti Al Pesto
- Minestrone
- Chicken Al Vino
- Rigatoni Amatriciana
- Anti Pasto
- Chicken Livers
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- HASHBROWN 3.50
- Herb pesto foccaccia bread 7.90
- Cozze 22.50
- Bolognese 19.50
- Grandi patatine fritte 12.50
-
Soup of the Day 10.50
- Ask for daily special
- Ortolana 19.50
-
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
- Peperonata & feta omelette on sourdough $16.00
- Homemade chilli jam $2.00
- Fruit toast with citrus mascarpone $9.50
- Free range chicken cotoletta, colcannon & watercress $26.00
- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
- Beef and lamb meatballs and broadbeans $17.00
- Smoked trout rillette with radish salad $20.00
- Free range eggs on sourdough toast $9.50
- Dish no rice $18.00
- FR8. Chicken With Bacon & Pineapple Fried Rice $9.50
- Dish no rice $17.00
- Dish no rice $17.00
- C3. Beef Congee $9.50
- FN19. Fried Vermicelli with Pippies and Preserved Vegetables $11.00
- Single w/ rice $10.00
- Dish no rice $18.00
-
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
- half avocado, double smoked bacon $4.50
- -with shaved ham/provolone/tomato $10.50
-
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
-
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
-
Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
- Egg on toast $6.00
- Mixed leaf salad $6.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Charcuterie-Platte & Kaseplatte $29.00
- Butter $3.00
-
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
- Cucumber raita $4.00
-
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
- Mixed pickle $3.00
- Cheese naan $7.00
- Mint chutney $3.00
- -Small $3.00
-
Beef goulash 26.00
- with Spatzli
- Large 12.00
- Mashed potato 8.00
- Spatzil 6.00
- Creamy fish soup with prawns 15.00
- Red Cabbage 6.00
- Sauerkraut 8.00
-
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
-
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
-
Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
-
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
-
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
-
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
-
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
- Trio of ice cream $10.00
-
Lemon tart $10.00
- Mixed berries & lime creme fraíche
- Seasonal fresh fruit salad $5.50
- Pumpkim quinoa
-
Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee
- -Large $8.50
-
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
- Barramundi with chips & salad $12.90
- Dineir
- ●Hot food
- One Choice with Rice or Noodles $9.50
- Beef $10.90
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
- Spicy Chilli Pork $11.90
- Prawn $12.90
- Chicken $10.90
- Chicken & Wonton $11.90
- 51. Seafood Fried Rice with XO Sauce $10.80
- 34. Sweet & Sour Pork with Rice $9.80
- 43. Stir Fried Beef & Vegetables with Rice $9.80
- 28. Stir Fried Chicken & Vegetables with Rice $9.80
- 46. Salt & Pepper Squid with Rice $9.80
- 3. Chicken & Mushrooms Soup $3.80
- 24. Eggplant with Chilli Sauce with Rice $9.80
- 55. Noodles with Mix Vegetables in Soup $9.80
- Toast, jams & preserves (V, GFO, VGO) $7.50
- Confit garlic, fior di .latte, parmesan, oregano (V) $12.50
- Roast chicken, bacon, cherry tomato, salsa verde $19.00
- Garden salad, house dressing (V, GF) $9.00
- Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
- Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
- ●Fromthegrill
- Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
- Lightly fried local southern colamari with rocket salad, lemon & harissa $21
- Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
- 250g victorian grassfed scotch filet $41
- Gypsy Ham $4
- Beamase N/A
- Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
- Salmon fishcakes with sorrel sauce $36
- Simon's BBQ Sauce N/A
Pho N Roll
Phone
0399138808
Opened hours
Monday: 1:30 – 9:15 PM, Tuesday: 1:30 – 9:15 PM, Wednesday: 1:30 – 9:15 PM, Thursday: 1:30 – 9:15 PM, Friday: 1:30 – 9:15 PM, Saturday: 5:00 – 9:15 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Vegetarian , Vietnamese
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Child-friendly , Waitstaff , Takeout , Wine and Beer
585 Little Collins St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Vegetarian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Vietnamese Menus