Pho oanh in Blacktown Menu

None

Nearby Sample Menus

  • - with ricotta and honey $5.90
  • Banana bread toast -
  • - with jam and butter $5.00
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.90
  • Chicken breast, Leg ham or Tuna $7.00
  • - with Butter $5.20
  • Smoked Salmon $9.00
  • - Grilled chicken $4.50
  • King Prawns with Ginger and Shallots $15.00
  • Combination Omelette $11.00
  • Sweet Corn and Chicken Soup $4.50
  • Sizzling King Prawns $15.00
  • King Prawn $14.00
  • Shredded Steak with Chilli and Plum Sauce $13.00
  • Sweet and Sour Combination $11.00
  • Sweet and Sour Pork (Battered) $11.00
  • Rice with Soy Chicken $10.80
  • Fried Rice in Yangzhou Style $9.80
  • Fried Rice Noodles with Sliced Beef $12.80
  • Steam Chinese Broccoli with Oyster Sauce $13.80
  • Omelette with King Prawns $19.80
  • Congee with Minced Beef $9.80
  • Congee with Boneless Chicken $9.80
  • Fried Rice with Vegetables $9.80
  • $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
  • -Passion fruit
  • -Vanilla
  • Vegetarian
    • Tomato base, onion, capsicum, pineapple, olives, mushroom
  • -Banana
  • Mexicana
    • Tomato base, pepperoni, beef, onion, chilli flakes
  • -Lemon lime
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Streaky Bacon $1.50
  • Couscous (Large) $5.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Apple Juice from $3.90
  • Dirty Chai $5.20
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Chai Latte $4.70
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Tofu with Rice Noodle Soup $13.00
    • Pho Dau Hu
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Grilled Pork with Rice $12.50
    • Com Thjt Heo Nuong
  • Sugar Cane Prawn with Steamed R/ Noodle $16.00
    • Banh Hoi Chao Tom
  • Grilled Beef Rice Noodle Soup S $14.00/L $15.00
    • Pho Bo Lui
  • Grilled Pork w/ Steamed Rice Noodle $14.00
    • Banh Hoi Thjt Heo Nuong
  • Tomato (Red) Rice - Add extra $1.00
    • Com Do
  • Combination Broken Rice $13.00
    • Com Bi Suon Cha
  • Spring Water $2.60
  • Sang Choy Bow (Chicken or Beef) $14.50
  • Special Fried Rice $8.00
  • Large Spring Roll (Each) $4.00
  • Prawn with Rice Noodles $11.00
  • Chicken Chow Mein $12.50
  • Long Soup (Noodle) $5.00
  • Thai Chilli (Chicken or Beef) $13.50
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • 130. Beef with Cashew Nuts 13.50
  • 177. Sweet & Sour Chicken Cutlets 13.50
  • 38. Shredded Duck Meat Mushroom Soup 5.50
  • 124. Fillet Lamb with Garlic Sauce 13.50
  • 14. King Prawns and Chicken Szechuan Style 15.50
  • 11. Combination with Sate Sauce 13.50
  • 90. King Prawns with Sweet & Sour Sauce 15.50
  • 83. King Prawns with BBQ Sauce 15.50
  • SOFT DRINKS (1.25 LITRES) $5.00
  • Kheer Mohan N/A
  • FRESH GREEN SALAD $4.50
  • YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
  • FISH FILLETS SAUTED WITH MUSTARD SEEDS, THYME, SLICED ONION, TOMATO & PERFECTED WITH COCONUT FLAVOOUR FISH MALABAR (MEDIUM) $16.90
  • A SUCCULENT CUBES OF BEEF MARINATED IN VINEGAR & BLEND OF AROMATIC SPIECES, COOKED IN A HOT GOAN SAUCE BEEF VINDALOO (HOT) $14.90
  • Chum Chum N/A
  • COTTAGE CHEESE MARINATED IN SPICY YOGHURT & COOKED IN TANDOOR PANEER TIKKA $11.90
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Sliced Avocado (LG) $2.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
  • Beef with Black Bean Sauce N/A
  • Fish Fillet with Sweet & Sour Sauce N/A
  • Szechuan King Prawns N/A
  • Boneless Lemon Chicken N/A
  • Shark's Fin Soup with Crab Meat N/A
  • San Choy Bow (4 in a serve) N/A
  • Pork Spare Ribs & Bitter Melon Hot Pot N/A
Pho oanh

Pho oanh

location

Address

Shop B3 Good Luck Plaza 17-21 First Avenue, Blacktown, Sydney

phone

Phone

0422178188

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: Closed, Thursday: 9:30 AM – 7:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
Shop B3 Good Luck Plaza 17-21 First Avenue, Blacktown, Sydney
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