Address
260 Marrickville Rd, Marrickville NSW 2204, Australia
Pho Phd in Marrickville Menu
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None
Nearby Sample Menus
- Beef $14.00
- - Beetroot, Pineapple $0.70 each
- Large $9.00
- Mixed Choice of 2 meats $18.00
- Chicken each stick $4.00
- Lamb $15.00
- Beef $8.90 / $17.80 / $35.60
- Souvlaki plate $17.00
- Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
- One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
- - with grilled chicken or smoked salmon $18
- Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- Plus: melts - chicken/cheese/avocado $10.50
- Plus: melts - cheese $7
- Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
- American $24.95
- Tropical Torte $29.95
- Lollipop Cake $209
- Caribbean Dream $30.95
- Strawberry Fields Torte $30.95
- Wildberry Baked $26.95
- Jamaican Chocolate $26.95
- Mississippi Baked $30.95
- Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
- Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
- Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
- Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
- Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
- Gambas a la plancha (Grilled king prawns) $ 18.00
- Large Garden Salad $ 9.00
- Sopa do dla-caldo verde (Soup of the day) $ 6.00
- Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
- Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
- Crispy Roast Chicken - Ga Quay Don Half chicken, twice cooked with aromatic spices, served with classic salt, pepper and lemon dipping sauce. $20.5
- Vegetarian Salad – Goi Chay Delicious tofu with lightly pickled salad, herbs, and served with crushed peanuts and soy sauce. $13.5
- Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -
- Stuffed Shiitake Mushrooms - Nam Dong Co Don Cha Tom (4 pieces) Steamed dried Shiitake mushrooms stuffed with prawn paste, served with Asian cabbage and oyster sauce. $14
- Spring Rolls – Cha Gio (Gluten) Acclaimed, unique Bay Tinh creation, containing quality meat freshly minced, a special mix of black fungus and ingredients, encased in light, crispy pastry -
- Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -
Pho Phd
Phone
0290902869
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegetarian , Vietnamese
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Wine and Beer
260 Marrickville Rd, Marrickville NSW 2204, Australia
- Marrickville Asian Menus
- Marrickville Vegetarian Menus
- Marrickville Vietnamese Menus
- Inner West Asian Menus
- Inner West Vegetarian Menus
- Inner West Vietnamese Menus