Pho & Roll in Parramatta Menu

None

Nearby Sample Menus

  • Potato wedges with sour cream & sweet chilli $7.00
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Napolitana
    • Traditional tomato sauce
  • -1 small pizza
  • Aussie
    • Onion, bacon & egg
  • -Large $21.00
  • -Extra topping small & medium $1.00
  • -Family $25.00
  • BLT with Chips $9.00
  • Salami $5.50
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Salad Sandwich $6.50
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Bacon & Egg Roll / Sandwich $5.00
  • Big Breakfast $14.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Garlic of Herb Bread $4.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Ice Cream / Japanese Green Tea -
  • -- -
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Seafood Banquet Set $35 per person
  • Red Wine -
  • Sakana (Fresh Fish 5pc) $16.50
  • Asahi $6.50
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Cockie $9.90
  • Red Curry Tofu $12.90
  • Thai Style Mussel Pancake $14.90
  • lardna $13.90
  • Yum Talay $14.90
  • So Sexy Quail $8.90
  • Garlic Duck $15.90
  • Laksa Chicken $13.90
  • Long Black N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Flat White N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Ice Tea N/A
  • Latte N/A
  • Shallot Pancake $4.80
  • Stewed Pork with Rice $7.80
  • Pig Intestines with Hot Pepper $6.80
  • Shanghai Noodle Soup $8.80
  • Crispy Fried Duck (half) $18.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Steamed Pork with Preserved Veggies $17.80
  • Lamb Loin Chops $12
  • Chicken Schnitzel $10
  • Small Chips $3
  • Mississippi Mud Cake $6.5
  • Turkish Bread w/Butter $3
  • SATURDAY: Rump & Beer $12
  • Grilled Salmon $14
  • Garlic And Cheese Pizza Bread $5
  • Popcorn Chicken Regular - $5.95
  • Popcorn Chicken Go Bucket $3.75
  • Spicy Hot Twister $6.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Double Crunch Burger $4.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Salt and pepper white bait $26.80
  • Crab meat and creamy sweet corn soup $7.80
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Bacon $3.00
  • Chipolatas $3.00
  • Sauteed Baby Spinach $3.00
  • Avocado $3.00
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Poached Egg $3.00
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Cappuccino $4
  • Mediteranian Salad $12
  • Mr Pickwicks $8.5
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Apple & Rhubarb Pie served with ice cream $13
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Pho & Roll

Pho & Roll

location

Address

Level 1, Food Court, Westfield Parramatta, 310 Church Street, Parramatta, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Wed, Fri-Sun), 8 AM to 9 PM (Thu)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Sushi , Vietnamese

features

Features

Food Court

Location
Level 1, Food Court, Westfield Parramatta, 310 Church Street, Parramatta, Sydney