Braised steak with black bean or oyster sauce $ 12.80
Fresh fish fillets with black bean sauce $ 13.50
Vegetarian singapore noodles $ 12.50
Braised chicken with cashew nuts or almond $ 12.80
Yu xiang (a classic Szechuan dish) a special chinese old vinegar & seafood fragrance sauce (chicken fillet or steak fillet/ king prawn or scallops) $ 15.80/19.80