Pho St in Port Melbourne Menu

None

Nearby Sample Menus

  • Scallop $2.20
  • pineapple $0.80
  • Savloy $1.50
  • Chicken nuggets $0.80
  • king whiting $10.00
  • Greek Salad $7.00
  • Dim Sim $1.20
  • Grilled Fish $10.00
  • Rocket and Parmesan Salad 4.90
  • Bacon 13.90
    • With egg, cheese and tomato relish
  • Crispy Salmon 27.90
    • Char grilled and served with Fattoush salad
  • Cakes 8.90
    • Served with cream or ice cream (see display fridge)
  • Zatar Lamb Fillet 30.00
    • Char grilled and served on baby spinach, semi-dried tomatoes, cucumber, red onion and goats cheese with a lemon dressing
  • Seafood Chowder 14.00
    • Served with crusty bread
  • Fish and Chips 10.50
  • Eggs Florentine 15.90
    • 2 Poached eggs and spinach on toasted English muffins topped with hollandaise sauce
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Chicken liver pate, madeira jelly with toast $12.00
  • Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Vegetable Samosas (3) $12
  • Steamed asparagus $9
  • Snapper Croquettes (4) $14
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Beer Batter - served with a citrus dipping sauce $3.5 each
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
  • New Zealand Premium White Bait Fritters $26
  • 1 Piece Steamed 2.95
  • PANKO PRAWNS 5.95
    • 3 Pieces
  • 8.95
  • COMBINATION
    • A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • PANDAMONIUM PACK
  • SPRING ROLLS 3.95
    • 2 Pieces
  • REG 13.95
  • -Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
  • MONDAY $5.00
    • Buy one get the second meal for $5 from our main menu when you purchase two drinks.
  • Mains
  • -FOXTEL
  • -Wedges w/ sour cream and chilli $6.00
  • -Firedog burger (spicy) w/ chips $16.00
  • -Salt & pepper calamari w/ salad & chips $22.00
  • CARLTON JUGS $13.00
  • Grilled Flounder $39.00
    • Whole New Zealand flounder served with chunky chips
  • Large $11.00
  • Trio of Home-Made Ice Creams
    • Pistachio praline and chocolate centered wafers
  • Lambs Fry & Smoked Bacon
    • Grilled liver served with creamy mash caramelised onions and red wine jus
  • Cheese Plate for 2 $20.00
  • Fresh Salt and Pepper Calamari $18.50
    • with a rocket and fennel salad and lemon aioli
  • Railway Share Platter for Two $35.00
    • Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
  • Natural 1/2doz $20 doz $35
  • -Toasted sanwich $6.00
  • -Homemaade sausage rollos $5.00
  • -Bacio-hazelnut
  • 3 scoop only un cup $8.50
  • Freshly baked roas daily
  • -Chocolate
  • -Pistacchio
  • -Strawberry
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Spaghetti Bolognese $18 / $25
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Extras
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Buttermilk Slaw
  • Morcilla 12.00
    • sweetly spiced blood sausage, bbq sauce, chimmichurri
  • Baked Cheese
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Party Meat Trays
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Baklava Ea $2.00
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Mixed Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Zorbas Pride $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Large $65.00
  • Dips
  • Parma & pot $11.00
    • Chips & salad
  • Bowl wedges with sour cream $6.50
  • Fish & chips & pot $11.00
  • Schnitzel burger & pot chips $11.00
  • Bowl chips $5.00
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Egg noodles with vegetables in our secret sauce
  • -Beef $13.50
  • -Beef $12.50
  • Fried rice with vegetables
  • -Beef $12.50
  • -Prawns $16.50
  • Hot & sour Chicken (tom yum gai) $8.00
  • -With extra noodles $9.00
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • -Ham, cheese and tomato omelette on toast $12.50
  • -Bacon $3.00
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Tartare (Gluten free), D’lish Hot Sauce, N/A
  • Flake N/A
  • Barramundi N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Seafood Stick N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Blue Grenadier N/A
Pho St

Pho St

location

Address

251 Bay St, Port Melbourne VIC 3207, Australia

phone

Phone

0385286087

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Location
251 Bay St, Port Melbourne VIC 3207, Australia
Similar Restaurants based on Cuisines