Pho Victoria in North Melbourne Menu

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Nearby Sample Menus

Calamari $16.00
- Served with house made aioli, chips & salad
Fish & chips $16.00
- Beer battered barramundi, served with chips & salad
Scotch fillet (king island, tas) $32.00
All steaks cooked to your linking and served with your choice of sides and sauce
Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
Steak sanga $15.00
- With the lot, served with chips
Limerick burger $15.00
- With the works - served with chips
Chicken kiev $18.00
- Crumbed chicken breast stuffed with garlic butter, served with mash & vegies

Vegetarian Spring Rolls (6 pieces) $6.00
- Thai style spring rolls filled with coriander,bean threads,vegetables and garlic served with sweet chilli sauce
Mild Soup Vegetable $6.00
- A mild clear soup and assorted vegetables and bean curd
BBQ Beef $15.00
- Thai barbecued scotch fillet with soy sauce and peppers
Fish Cake (4 pieces) $8.00
- Deep fried Thai style fish cakes served with sweet chili sauce
Banana or Pineapple Fritters $5.50
Vegetarian Curry Puffs (4 pieces) $6.00
- Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
BBQ Chicken $14.00
- Barbecued chicken thigh fillet marinated with soy sauce,pepper,coriander and a pint of garlic
Salad Kag $8.00
- Mixed salad with lettuce,tomato,onion,cucumber,carrot,capsicum,boiled egg and peanut sauce

LARGE $10.00
A10. MEAT LOVER
- Tomato, ham, hot salami, bacon, cabana, cheese, BBQ
MEDIUM $8.00
LARGE $10.00
V13. POTATO & PUMPKIN
- Pumpkin base, potato, roasted capsicum, Kalamata olive, feta, pesto, cheese
MEDIUM $8.00
8PCS $12.00
A8. PEPPERONI
- Tomato, cheese, hot pepperoni, chilli, herbs

Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
Edamame - boiled and salted soy green beans $7.00
Salmon, White fish, Flying fish roe $4.00
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
Sumashi Soup - clear fish soup with prawn $4.50
Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00

Insalata mediterraneo $14.50
- Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber
Vitello funghi $23.90
- With white wine and mushroom sauce
Cotoletta alla milanese $21.90
- Crumbed veal lightly fried
-Add chicken $3.00
Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens
Pescatore $16.90
- Seafood, garlic and light tomato sauce
Spaghetti taormina E $14.90 / M 16.90
- Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
Fish of the day
- Please see blackboard menu

Snapper Omelette 22.00
- Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
+Black Ruby gluten free bread +2.50
+add fried egg +3.00
- smoked salmon & dill cream cheese 9.50

CHICKEN AVOCADO $14.95
- tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
11" $8.95
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
CHOCOLATE MOUSSE (GF) $5.00
VEGETARIAN
UPSIZE TO 13" + $4.00
CALAMARI $13.90
- 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
MEAL DEAL 1 $22.90
- 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER

Smoked salmon $4.00
-Add chorizo $2.00
Hash browns $3.50
Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
Avocado $4.00
Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Polenta chips with parmesan, truffle oil & aioli $6.00

Squid Pack $5.00
Thai Style Tom Yum Seafood Fried Noodle $13.00
Chicken & Sweet Corn Soup $4.5.00
Japanese Teriyaki Chicken Udon $10.00
Sweet & Sour Pork / Chicken Noodle $10.00
Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
Cooked Tuna Roll (W/B) $2.5 / $2.70
Seafood Tom Yum Noodle $13.00

Gluten free bread 1.00
Granola with St Davids dairy yogurt & fruit 8.50
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
without bacon 13.00

From 11am
Available till 9.30am only
Locally foraged mushrooms, tuscan kale, goats curd 6.50
Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Sourdough toast + butter 5.00
Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)

Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
Free range eggs any way on sourdough $10.00
Ginger Shot $3.50
Peppermint Hot Chocolate- with white or dark chocolate $6.50
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50

Hamburger in batter not available
Hot kransky in a roll $4.00
Beef croquettes not available
Onion rings $2.20
Kabana sticks not available
Potato cakes $0.80
Flake $4.70
Seafood sticks $1.30

Macadamia & Herb Crusted Barramundi $30
- smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus
Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
Coffee Bean Panna Cotta $13
- With mixed berry compote & apricot biscotti
Warm Sticky Date Pudding $13
Crunchy Fries $8
- with house made aioli
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo

Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Napolitana $7.50
Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Guava/Mango $3.80

Pho Victoria

Inner Melbourne > North Melbourne > Pho Victoria

Address

372 Victoria St, North Melbourne VIC 3051, Australia

Phone

0399727283

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM