Pho Vietnam Yummy in South Melbourne Menu

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Nearby Sample Menus

Quiche du jour $10.50
- Quince of the day served with green salad
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Spiced fruit toast $8.50
- House jam & butter
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles

10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
miso soup 1.50
1 Sukiyaki don 6.90
- thinly sliced beef on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
Japanese tea 1.20
soft drinks 1.80
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice

SMALL $10.00
SMALL $7.00
GARLIC BREAD $5.00
SMALL $9.50
LARGE $15.00
FAMILY $18.00
MEDIUM $13.50
MEDIUM $12.50

Soft Shell Crab (+) $5.00
Taiwan Sausage Fried Rice $15.00
Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream

‘Ascolana’ fried stuffed green olives $14.00
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Calabrese Salami $12.00
- Medium spicy
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- Add to salumi board $12.00
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Moonlight Flat Oysters, mignonette & lemon $5.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00

House baked beans $ 9.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Porridge $ 8.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00

Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

with Banana $12.50
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
Banana $13.50
apricot loaf $5.50
Roll $8.90
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach

Sourdough toast $3.50
- Two slices, with your choice spread
Raisin toast $3.50
- Two slices
-Lettuce $0.50
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
-Ham & cheese $5.00
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
-Cucumber $0.50

Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Banana Bread w/ spiced ricotta cheese $6
Homemade Pie of the Day w/ salad & relish $16
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms

Spring Roll $2.70
Greek Salad or Garden Salad
Mars Bar in Batter $3.00
Small $3.50
Large $4.50
Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)

250gm Grass Fed Eye fillet $39.00
STEAKS (your choice of red wine jus or green peppercorn sauce)
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
Prosciuto black olives rocket & shaved parmesan $20.00
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
Aubergine chips with sweet Thai chili & sour cream

EGGS YOUR WAY ON TOAST $11.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
SPANISH JAMON $5.50
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
ADD CHORIZO $5.00
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
RAW KALE SALAD $7.00

Big chips $7.00
- With a lime mayonnaise
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Pancakes
Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
Marinated fetta $3.50
-Gluten free $6.00
Porridge $11.50
- With caramelised banana
Sorry no variations

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Ciabatta Toast $4.50
Toasted Panini - Free Range Ham & Bacon $9.50
Cos Lettuce & Avocado Salad $9.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Rocket & Parmesan Salad $8.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50

Pho Vietnam Yummy

Inner Melbourne > South Melbourne > Pho Vietnam Yummy

Address

1 Bank St, South Melbourne VIC 3205, Australia

Phone

0399399172

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM