Pho Vietnam Yummy in South Melbourne Menu

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Nearby Sample Menus

Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Denotes vegetarian, gluten friendly option available $1.00
-With croissant $12.50
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Quiche du jour $10.50
- Quince of the day served with green salad
Croque madame $15.50
- Add a fried egg

7 Soba salad 8.30
- cold buckwheat noodles with salad
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
1 Sukiyaki don 6.90
- thinly sliced beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
8 Niku udon 8.30
- beef with thick noodle soup
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice

SMALL $10.00
FAMILY $21.00
4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
Grilled Chicken Breast $19.50
- Lemon & herbs or mushroom, sundried tomatoes & cashews
Funghi
- Mushroom, Cream & Garlic Sauce
LARGE $16.00
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
CALABRESE
- Hot salami, Olives, Capsicum in Tomato Sugo

Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
Crispy Honey Beef $15.00
- crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
Soft Shell Crab Salad $15.00
- w lemon mayo
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli

Kugelhopf cake & Chantilly cream $14.00
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Spiced olives & almonds $12.00
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Baked quince, almond custard $14.00
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Supplied by harper & blohm, essendon, victoria
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00

Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Chicken salad w/bacon & parmesan $ 10.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Muesli - w/fresh or poached fruit $ 8.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Crepes - w/orange & palm sugar caramel $ 9.50

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Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Banana Bread w/ spiced ricotta cheese $6
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10

Fish Bite $1.20
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
All Fish Grilled, Crumbed or Battered
Corn Jack $2.70
($1 extra for rolls)
Seafood Stick $2.00
Wedges (& Sour Cream) $0.80

Duck Caesar salad $15.00
Lamaro's tasting plate $38.00
Dahl stew, Naan bread, house made chutney $26.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
House-marinated green and black olives $5.00
Petit Fours Selection of three sweet things $5.50
Fish of the day MP
Gnocchi, sauce vierge, Kalamata olives $15.00

TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
EGGS YOUR WAY ON TOAST $11.00
MEREDITH GOATS FETA $4.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
ADD CHORIZO $5.00

Beetroot $0.80
Pate $0.50
Chicken Schnitzel Salad $7.90
Capsicum $0.80
Ham & Cheese $6.30
Chicken, Bacon, Avocado & Cheese $8.80
Bacon, Spinach, Avocado & Cheese $8.10
Coriander $0.50

Big chips $7.00
- With a lime mayonnaise
-English $6.00
Scrambled eggs on daylesford sourdough $11.90
Smoked salmon $5.50
Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
Soup of the day (see specials board) $9.90

Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Fruit Toast - all served with an assortment of italian jams $5.50
Patatine (Chips) $6.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50

Noah's pudding of ancient grains $7.00
Evening star greek salad with horseradish dressing & olive jam $12.00
Clams (NZ) in spanish fino & garlic $12.00
Chilli crabs with mussels $60.00
Grilled king prawn with coriander sambal
- Refer to blackboard for price
Red mullet with salad $15.00
Flounder $20.00
-Valdeon
- Blue vein matured in vine leaves (spain)

Pho Vietnam Yummy

Inner Melbourne > South Melbourne > Pho Vietnam Yummy

Address

1 Bank St, South Melbourne VIC 3205, Australia

Phone

0399399172

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM