Pho Vietnam Yummy in South Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
-With croissant $12.50
-With toasted sourdough $11.50
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
All sandwiches served with green salad
Grilled ham & cheese croissant $9.50
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00

soft drinks 1.80
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
8 Niku udon 8.30
- beef with thick noodle soup
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
1 Sukiyaki don 6.90
- thinly sliced beef on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice

SMALL $9.00
SEASON WEDGES $10.00
- Served with sour cream
MEDIUM $12.50
MEDIUM $13.00
MEDIUM $13.00
(All mains are served with your choice of salad, chips or vegetables)
FAMILY $21.00
SMALL $9.00

Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
Clear Soup $3.50
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli

Lonza $12.00
- Cured pork loinjuniper, mild
Inferno Salami $12.00
- Packed with chilli, spicy
Csabai Salami $12.00
- Paprika, garlic, spicy
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Perfect for dinner parties or picnics
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
‘Ascolana’ fried stuffed green olives $14.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00

Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
w/pork belly & salsa verde $ 13.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Porridge $ 8.50
Hash brown, corn cake, hollandaise $ 3.50
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

toasted muesli with fruit and yoghurt $11.50
Quinoa extra $2.00
Strawberries $13.50
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
with Strawberries $12.50
Selection of seasonal Fruit $8.00
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham

Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
-Sourdough $5.50
-Cucumber $0.50
Sandwich
-Small $5.50
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
-Ham, cheese & tomato $7.00
-Sundried tomato $1.00

Hamburger in Batter $3.00
Blue Grenadier $5.70
Bacon or Pineapple $1.00
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Cheese & Tomato $4.00
Banana Fritter $2.50
- (Fritters are served with cinnamon)
Chicken Fillet $5.50
- Lettuce and mayonnaise
Pineapple Fritter $2.00

Gnocchi, sauce vierge, Kalamata olives $25.00
Hand cut chips $9.00
Chocolate fondant, mint choc chip ice cream $14.00
PX Pedro Ximenez 1927 Alvear $8.50
Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
Dahl stew, Naan bread, house made chutney $26.00
Vanilla creme brulee, chocolate ice cream $14.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00

w/ Chicken or Beef $11.00
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.

We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Aubergine chips with sweet Thai chili & sour cream
STEAKS (your choice of red wine jus or green peppercorn sauce)
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing

WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
ADD FETA $4.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
RAW KALE SALAD $7.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
EGG / TOAST $3.00

Singapore shellfish stir fry $80.00
Moreton bay buk $20 / $25
Grilled king prawn with coriander sambal
- Refer to blackboard for price
Garfish with zathar $15 / $20
Roast fish head tail NA
Marinated field mushroom
- Refer to blackboard for price
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Sambal stingray $10 / $40

Pho Vietnam Yummy

Inner Melbourne > South Melbourne > Pho Vietnam Yummy

Address

1 Bank St, South Melbourne VIC 3205, Australia

Phone

0399399172

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM