Address
450 George St, Sydney, New South Wales 2000, Australia
Pho'Ever in Sydney Menu
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Nearby Sample Menus
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Creamed corn, tarragon and lime butter $15
- Mizuna leaves, citrus sesame dressing $15
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Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
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Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
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Chicken $32.00
- Chicken
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400G Rummy $35.00
- 400G Rumye
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Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
- Crispy skin chicken with ginger and shallots in soy sauce $17.80
- Steamed bean curd with preserved mustard greens $19.80
- Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
- Hot and sour seafood soup $7.80
- Deep fried salt and pepper calamari and whitebait $23.80
- Braised eggplant with mince pork and chilli in clay pork $18.80
- Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
- Stir fried Zilver mixed in homemade sauce $48.80
- Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
- BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40
- Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
- Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
- Lemon and Sugar $ 5.50
- Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
- Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
- Unagi (Eel) $28
- Miso Soup $4
- Tori (Chicken With Onion, 250G) $27
- Edamame $9
- Ika (Cuttlefish, 250G) $27
- Gohan (Boiled Rice From Kitchen) $3
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Passionfruit each: $2.50, dozen: $27.00
- Valentine 9 N/A
- Chocolate Sundae each: $2.50, dozen: $27.00
- Vanilla Sundae each: $2.50, dozen: $27.00
- Carrot each: $2.50, dozen: $27.00
- Valentine 4 N/A
- Capsicum, fetta, herb arancini, tomato chutney $13
- Classic margherita, buffalo mozzarella $19
- Grilled chorizo, sherry, lemon $10
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Spiced chicken wings, hot sauce $13
- With lavosh, fruit compote, apple $14.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Salt and pepper calamari $15.50
- Grilled Haloumi Cheese $13.60
- Add your favourite of sauces: pepper, dianne or mushroom -
- Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
- Home Made Cheese Tiropitas $9.10
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Kefalotyri Saganaki Cheese $13.40
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- With lavosh, fruit compote, apple $14.50
- Italian sopressa, salami, black olive, artichoke $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- RICE Steamed jasmine rice N/A
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- FISH/CHIPS $15
- KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
- Grilled Prawn Skewer (3 large prawns) $7.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- LORRAINE - Ham, Cheese, Onion -
- SPECIAL (3 eggs) $12.00
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- Mashed Potato $8
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- LYONNAISE - Onion & Potato -
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
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Seasonal Fruit $24.00
- natural yogurt
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
- Carrot Cheese cake
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Affogato $12.00
- classic or macadamia
- Decadent Passionfruit truffle
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
- Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
- Patatas Fritas - Deep fried shoestring chips $5.00
- Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
- Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
Pho'Ever
Phone
92330777
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
450 George St, Sydney, New South Wales 2000, Australia
- Sydney Vietnamese Menus
- Inner Sydney Vietnamese Menus