Pho'Ever in Sydney Menu

None

Nearby Sample Menus

T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Fish Pieces and Chips $5.00
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Chicken Schnitzel -
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Check the desserts board for daily specials N/A
Soup of The Day Homemade soup served with soda bread $6.00

Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice

Tortilla de Championes - Mushroom Omelette $20.50
Calamares Fritos - Deep Fried Squid $16.00
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Champinones al Ajillo - Garlic Mushrooms $20.50
Jamon Serrano - Spanish ham $22.00
Chanquettes - Deep - fried white bait $18.50
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
Irish Coffee $12.50

LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
BREAKFAST SIDES -
LARGE PLATE - Two Main & Any Three Sides $15.90
- Substitute to gluten free toast $1.00
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- Add beer battered chips + $3.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00

Orange Juice/Apple Juice - organic $4.95
Pot of Tea $3.95
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Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
Pepik Pinot Noir, Tasmania $9.00 / $40.00
Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
Lindauer 200ml $12.00
Poached Eggs with salmon or ham $16.95

Grilled Chicken w/ cream mushroom sauce $22.70
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Add your favourite of sauces: pepper, dianne or mushroom -
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10

Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Gyoza $7.50
- dumpling and vegetables
Vegetarian udon $11.95
- noodle soup with vegetables

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Please ask our waitperson N/A
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Bowl of chips with tomato sauce $ 5.00

Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
ORDINARY (2 eggs) $11.00
Green Salad $5
Garlic Bread $3.00
Moules a la Provençale. Mussels cooked with ratatouille. -
French fries $6
GRAND DUC - Caviar -

Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
Pan Blanco - Plain bread roll $1.00
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Extras - Egg S: $0.5, M: $0.5, L: $0.5
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5