Address
Food Court, Level 2, Mandarin Centre, 61-65 Albert Avenue, Chatswood, Sydney
Pholicious in Chatswood Menu
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Nearby Sample Menus
- Sydney Rock Oysters w/ Granita $3 ea
- Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
- Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
- Petit Four Plate $6
- Berrys Creek Tarwin Blue - Victoria -
- Pumpkin Soup w/ Kaffir Lime $16
- Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
- Hand Cut Chips w/ Rosemary Salt $9
- Iced Chai $5.00
- CLAT - Chicken, Lettuce, Avocado, Tomato $8.90
- Smoked Salmon (each) $4.50
- Friand (Blueberry/ Raspberry/ Almond) $4.20
- Avocado, Tomato, Cheese $7.00
- Omelet Wrap - Scrambled eggs, spinach, tomato, mushrooms, cheese $7.50
- Vegi Wrap - Scrambled eggs, spinach, cheese, avocado $7.50
- French Toast $8.90
- Pork Spare - Sticky Soy Chilli Peanut $28.50
- Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
- Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette $8
- Junior Pork Riblets - Served with Chips $14
- Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki $15.50
- Falafel - Home- made falafel, Patty, rocket fetta, beetroot, Spanish Onion, & Moroccan aioli $11.50
- Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
- Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Hash Brown - 1 x Hash Brown $1.00
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Gravy Regular $3.75
- Original Recipe Chicken 5 Pieces $12.95
- Sweet Chilli Twister $6.95
- Popcorn Chicken Go Bucket $3.75
- Roast duck noodle soup $ 10.80
- BBQ pork spare ribs noodle soup $ 9.80
- Fried rice noodles with beef in satay sauce $ 10.80
- Pork ribs in winsure style $ 14.80
- Chicken & mushroom congee $ 7.80
- Braised beef with vegetables $ 13.80
- Fillet steak in hong kong style (sweet & sour sauce) $ 16.80
- Peking duck (2 courses) ( 6pancakes, 3 sang shoi bao) (Half) $ 25.80
- GARLIC PEPPER PORK, CHICKEN or BEEF Fried slices of pork or chicken marinated in pepper, garlic and hearbs, served with salad. $18.90
- CRYING TIGER BBQ scotch fillet, mixed with tangy Thai salad, dressed with sliced lemon grass, onions, lemon juice and mint leaves. $23.90
- CURRY PRAWNS OR FISH King Prawns or sliced fish fillet in tasty mild curry paste garnished with shredded kaffir leaves and coconut milk. $23.90
- PANCAKE VEGETABLE Mixed vegetables wrapped in pancake served with Hoi Sin sauce. $11.90
- MAIN COURSE - Green Curry Chicken / Garlic Beef / Pad Thai / Steamed Rice -
- PRAWN BETEL LEAF Traditional Thai starter. Prawn roaster shredded coconut, ginger, red onion, cashew nut and lime topped with a shrimp and tamarind sauce, served on a betel leaf. $11.90
- PAD THAI Popular Thai fried rice noodle with prawns, chicken, bean curd, bean sprout and ground peanut. $17.90
- CREPE RICE PUDDING East Meets West Dessert $13.90
- Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
- Panko Crumbed Chicken Schnitzel with Fries & Salad $16.00
- Beer Battered Onion Rings V $7.00
- Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
- Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
- 250g Angus Reserve Sirloin $25.00
- With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
- Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
- With sauce 30¢ extra
- Pastie $3.40
- Tuna Roll N/A
- Tomato, cheese 50¢ extra
- Vegetable Pie $3.40
- Salad Roll $4.00
- Chicken Roll N/A
- Pork Roll N/A
- Spicy Pork set $12.90
- Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
- Beef Jumulluk (200g) - Beef fillet marinated with Korean Pear, Salt and Shallot $18.90
- Bulgogi Chap-Chae - sifr fried potato starch noodles with mushroom, vegetables and grilled bulgogi $18.90
- Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables $13.90
- Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
- Kimchi Fried Rice with Seafood Cream Sauce - kimchi fried rice omelette topped with calamari, scallop, mussel and prawn cream sauce $15.90
- Bulgogi Salad - salad topped with grilled bulgogi and soban's own lemon dressing $15.90
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Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
- Special Paste Noodles $12.80
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
-
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
- Spicy And Sour Tofu Pudding $8.80
- Turkey w/ avocado, tomato & mayo $9.00
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- Egg Benedict From $9.50
- The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
- Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- Build your own N/A
- The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
- Vanilla with Flower $50
- Vanilla Sundae each: $2.50, dozen: $27.00
- Banana each: $2.50, dozen: $27.00
- Strawberries & Choco each: $2.50, dozen: $27.00
- Chocolate Love $60
- Strawberry each: $2.50, dozen: $27.00
- Tiramisu each: $2.50, dozen: $27.00
- Mixed Chocolate $50
- DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
- DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
- STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
- CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
- ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
- EXTRA FRIED EGG $2.00
- TERIYAKI CHICKEN - Succulent pieces of chicken tossed in our homemade Teriyaki sauce served with a mini side salad and topped with roasted sesame. $16.00
- LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
Pholicious
Phone
0298848468
Opened hours
Monday: 10:30 AM – 7:00 PM, Tuesday: 10:30 AM – 7:00 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Health Food , Vietnamese
Features
Food Court
Food Court, Level 2, Mandarin Centre, 61-65 Albert Avenue, Chatswood, Sydney
- Chatswood Asian Menus
- Chatswood Fast Food Menus
- Chatswood Health Food Menus
- Chatswood Vietnamese Menus
- Lower North Shore Asian Menus
- Lower North Shore Fast Food Menus
- Lower North Shore Health Food Menus
- Lower North Shore Vietnamese Menus