Address
9 / 33 Barangaroo Ave, Barangaroo NSW 2000, Australia
Phomo in Barangaroo Menu
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Nearby Sample Menus
- Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
- Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
- Fish Cake $ 2.00 each
- Tofu and mixed vegetables stir fried with sweet and sour sauce N/A
- Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
- Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
- - Fish Teriyaki $0.50
- - Prawn and Cucumber Roll $0.50
- Aussie Platter $38.00 38p
- Vege Sushi and Vege Tempura $13.50
- Chicken Karaage Udon $10.50
- Prawn and Avocado $4.50
- Vegetable Roll $4.00
- King Prawn Teriyaki (L) $12.00 / (D) $12.50
- Low Fat Sweetbreads $4.50
- Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
- Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
- Soup of the day (with a roll) $8.90
- Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
- Chicken with Snow Peas $14.90
- Beef with Curry Sauce and Rice $8.90
- Beef with Satay Sauce and Rice $8.90
- Seafood with Szechuan Sauce $18.90
- Pork Fillet with Garlic Sauce $12.90
- Steam Mix Vegetable with Oyster Sauce $9.90
- Szechuan Chicken & Rice $8.90
- Curry Chicken & Rice $8.90
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- See our specials menu to see today's freshly made salad N/A
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Phomo
Phone
0280973663
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
9 / 33 Barangaroo Ave, Barangaroo NSW 2000, Australia
- Barangaroo Vietnamese Menus
- Inner Sydney Vietnamese Menus