Address
52 Station Street East, Harris Park, Parramatta, Sydney
Phoneix in Parramatta Menu
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Nearby Sample Menus
- The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- -Medium $14.50
- Passion delight, lemon, tartufi
- -large $18.00
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Italian $8.00
- Lettuce, tomato, cucumber, onion, capsicum with italian dressing
- -Extra topping small & medium $1.00
- -2 traditional medium pizzas
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Lasagna
- Home made with a meat sauce
- Pick up and takeaway deals
- BLT with Chips $9.00
- Scrambled Eggs on Toast $8.00
- Grilled Fish with Salad $10.00
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Cheese & Tomato Avocado Melt $8.50
- Schnitzel with Lettuce & Mayonnaise $7.00
- Salami $5.50
- Lasagne with Salad $11.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Yum Talay $14.90
- marinated octopus $13.90
- Ox Tpngue $8.90
- Souther Thai curry in Whole coconut seafood $17.90
- Beef Salad $13.90
- Set of Chili paste with deep fried Anchovy $14.90
- Roti with Ice cream $7.90
- Larb Chicken $13.90
- Black Sticky Rice with Caramelized Coconut $6.50
- Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
- Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Cajun Burger $10
- Veal Schnitzel $12
- TUESDAY: T-Bone Steak $10
- Chicken Schnitzel Burger $12
- WEDNESDAY: Chicken Schnitzel $8
- 300gm T-Bone Steak $14
- 2 Scoops of Ice-Cream w/Topping $3
- Mash $3
- Szechuan Beef $17.80
- Deep Fried Pork Chops Noodle Soup $8.80
- Spicy Prawns with Leeks $18.80
- Steamed Vegetables in Oyster Sauce $11.80
- Fried Chicken with Hot Pepper $15.80
- Special Fried Rice $10.80
- Peking Crispy Red Bean Pancakes $7.80
- Special Assorted Tofu Strands $17.80
- Sauce - Tomato N/A
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Original Recipe Chicken 21 Pieces - $34.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Spicy Hot Twister $6.95
- So Salad $4.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Salt and pepper pork spare ribs $21.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Wok roasted red lion's head (minced pork ball) $23.80
- Satay king prawns $30.80
- Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
- Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
- Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
- Supreme shark fin simmered in master stock (pre-order) $88.00/head
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Mixed Labne, Homous and Baba Ganouje $19/$26
- Pickled Green Peppers (mild) $6
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Kalamari w/ skordalia & aioli $17
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Feta Cheese $8
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Char-Grilled Quails w/ fries & tzatziki $32
- Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
- Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
- Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
- Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
- Herb, garlic, olive or chilli foccacia $ 6.50
- Raisin toast/ cinnamon toast $ 4.50
- Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
- Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
- Garlic cheese pizza - garlic & mozzarellaPollo all'aglio - garlic chicken, origano, T: $20 / 0.5M: $40 / 1M: $60 / 2m: $120 / 3M: $180
- Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
- Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9
- Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
- Cozze della baia - mussels with garlic, chilli, white wine, sugo di pomodoro & olive oil, served with italian bread $29.9
- Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
- Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Pappardelle ragù - traditional bolognese veal ragù $26.9
Phoneix
West > Parramatta > Phoneix
Phone
0296335774
Opened hours
11 AM to 10 PM (Mon-Fri), 10:30 AM to 10 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
52 Station Street East, Harris Park, Parramatta, Sydney
- Parramatta Chinese Menus
- West Chinese Menus