Piato in Wollongong Menu

None

Nearby Sample Menus

  • Beijing Style (Boiled) Dumplings $10.50
  • Choy Sum (3 per serve)
  • Shanghai Pork & Vegetable
  • 12 dumplings in a serve (Sorry we do not mix varieties.)
  • In-house sauces
    • Sweet Soy, Spiced Soy, Coriander Sweet Chilli, Chilli Peanut, Szechwan Sauce
  • Taiwan Taco
    • clam bun stuffed with BBQ pork, bean sprouts, Enoki mushroom and coriander, combined with our special Taiwan BBQ Sauce (We may also have tofu variety available.)
  • Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
  • Cakes and slices vary daily depending on availability. Check the desert board for updates and special sweets or ask the staff. We usually have cheese and mud cake.
  • Gluten Free (excluding platters) $3.00
  • Grilled chicken $5.00
  • Braised lamb Salad $16.00
    • Braised lamb, Danish feta and mint with roasted butternut pumpkin, wild rocket, almonds and a drizzle of house made lemon oil served with toasted Turkish bread
  • Granola $12.00
    • House made granola served with natural yoghurt and seasonal fruits.
  • French Toast $15.50
    • Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.
  • BIG Breakfast $18.50
    • Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
  • Bacon and Egg Roll Deluxe $10.00
    • Scrambled eggs, baby spinach, Roma tomato, barbecue or tomato sauce on a baguette roll.
  • Living Room Platter for 2 $75.00
    • Marinated lamb skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
  • Whitefish, scallops, prawns, calamari, mussels $23.00
    • served with toasted garlic Turkish bread
  • Seafood Spaghetti $27.00
    • prawns, scallops, mussels, calamari with white wine, Neapolitan sauce &fresh basil
  • Twice cooked grilled pork belly $21.00
    • with roast capsicum chutney, watercress, melted mozzarella & Chipotle chili mayonnaise
  • Margarita(VG)
    • fresh tomato, mozzarella & basil pesto
  • Twice cooked Pork belly with roast capsicum chutney $29.00
  • Prawn & bacon Linguini $27.00
    • garlic butter, fresh chili, continental parsley & shaved parmesan
  • Yellow Fin Tuna chargrilled $29.00
    • with olive & baby caper salsa
  • Garden Salad with Balsamic Honey dressing $4.00
  • AVOCADO SMASH $14.00
    • franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
  • LBF BIG BREAKFAST $19.00
    • with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>
  • LOCAL FRUIT & NUT LOAF $7.00
    • served with raw honey and butter
  • GREEN EGGS $14.00
    • pesto scrambled eggs on rye w feta & spinach
  • SWEET CORN & RICOTTA FRITTERS $16.00
    • served with a poached egg, avocado, baby spinach & tzatziki
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • VEGAN BREAKFAST $17.00
    • vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
  • HOUSEMADE GRANOLA $13.00
    • w honey pistachio yogurt and seasonal fruit w fresh milk
  • King prawn & saffron risotto - tomatoes, fennel, pernod butter, evo oil E: $20.9 / M: $32.9
  • Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
  • Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
  • Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
  • Granola $10
  • Banana Malt & Blueberry Hotcakes - Banana Cream Choc Walnut Crumb, Maple Syrup & Salted Pretzel Dust $15.0
  • Sparkling Mineral Water $3.5
  • Beer Battered Chips W Slmac Salt & Aioli $8.0
  • Super Smoothie - Banana, Apple, Spirulina, USA, Almond Milk (available with full cream, light or soy milk $8.5
  • Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk $12.0
  • Chai Latte - In a Pot With Steamed Milk + Honey $4.0
  • The Roll - Scrambled egg, Fennel Slaw, Bacon & Relish $11
  • Bbq banana squid $17.50
    • Marinated banana squid Thai herbs and barbecued Served with special sauce.
  • Pad sam krasat $19.90
    • Fresh king prawns, fish fillet and chicken lightly battered And deep fried till crispy, stir fried with cashew nuts, shallot, Dry chilli and water chestnuts.
  • -Platinum Set-Minimum 4 personsPerson $39.00
  • Satay chicken / beef (4 skewer) $8.90
    • Marinated chicken or beef grilled on a skewer and Served with tasty peanut sauce.
  • -Medium $3.00
  • Vegetarian spring roll $7.90
    • Mixed vegetables folded into spring roll pastry, Deep fried and served with sweet chilli sauce.
  • Spring roll(4 pcs)
    • Clear noodle and minced chicken folded in spring roll pastry And deep fried, served with sweet chilli sauce.
  • Golden bag (4 pcs) $8.90
    • Crispy pastry stuffed with minced prawn, crab meat And chicken and roasted peanuts.
  • Marinated Pork Chop
  • Sesame Pork $7.90
  • Lemongrass Beef $7.90
  • Lemongrass Chicken $9.90
  • Grilled Chicken Roll $7.90
  • Lemongrass Tofu (v) $9.90
  • Mayonnaise and Egg $6.40
  • Lemongrass Beef $7.90
  • Grilled Squid salad $17.00
    • local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
  • Roast Veggie Salad $16.00
    • roasted beetroot carrot swede potato pumpkin & parsnip w green beans and oregano+balsamic dressing
  • Fish of the Day $21.00
    • grilled or battered w number signature seafood Nam Jim herb +hero fries
  • Pulled Pork Roll $16.00
    • pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries
  • House Cured ocean trout & poached eggs $16.00
    • w alfaalfa + hollandaise sauce on sourdough
  • Humber Cooked Brekky $18.00
    • smoked bacon free-range eggs any way oven roasted tomato+smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
  • Fruit Spelt Sourdough $8.00
    • w butter honey or vanilla ricotta
  • Kadhai Paneer (GF) $13.90
    • Pieces of Cottage Cheese cooked with Capsicum, Onions, Ginger and Spices
  • Beef Madras (DF, GF) $14.90
    • Diced Beef cooked with Coconut Cream and Special Spices from Madras
  • Papadum (GF) $2.90
  • Lamb Biryani (GF) $14.90
  • Cheese Naan $4.00
  • Mint Sauce (GF) $2.90
  • DF= dairy free / GF= gluten free / V= vegan friendly
  • Butter Chicken (GF) $16.90
    • Tender Boneless Chicken roasted in the Tandoor then finished in the Pan with a subtly flavoured blend of Fenugreek, Tomato and Cream
  • SATAY BAGUETTE $12.00
    • Your choice of Chicken or Tofu with cucumber, pickled carrot & daikon, lettuce, spring onion topped with peanuts, fresh & fried shallots and house made peanut satay sauce
  • Sweet Sesame & Soy Tofu
  • BANH MI BAGUETTE $10.00
    • baguette filled with Asian salad, pepitas, fried shallots, house mayo & pate (pork pate or edamame pate) with your choice of protein
  • Honey, Soy & Sesame Chicken
  • add protein for $3.00
  • tofu & vermicelli
  • DUMPLINGS $7.00
    • (serve of 3) pork & chives or prawn or veggie
  • STEAMED BUNS $7.00
    • (serve of 2) pork or veggie
  • Crispy skin chicken & red rice $13.50
  • Rare & cooked beef $10.90
  • (Pick your favorite noodle: Flat/ Thin Rice Noodle or Crispy Egg Noodle)
  • Grilled Prawn $14.90
  • Vegetarian (V) $10.90
  • Stir-fried with five spices sauce (served w/Jasmine rice) Pork/ Beef/ Chicken $12.90
  • (Vermicelli Rice noodles with fresh lettuce and herbs, served with home-made dipping sauce, topped with crushed peanuts and fried shallots)
  • Ham& Pineapple fried rice $6.00
  • Takoyaki N/A
  • Kappa N/A
  • Kaisou Salad N/A
  • Kani Salad N/A
  • Chicken Karage N/A
  • Unagi & Cucumber & Tobiko N/A
  • Tuna & Cucumber N/A
  • Tamago N/A
  • Pan fried barramundi w’ baba ganoush, pomegranate molasses beetroot - mint salad $32.9
  • Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
  • Potato puree $5.9
  • Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
  • Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
  • Parmesan crusted lamb cutlets w’ lemon and spinach salad $29.9
  • Quinoa vegetable salad, roast pumpkin asparagus zucchini w’ spiced greek yogurt $15.9 / $23.9
  • Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
  • Addiction Food Your choice of $6.00
    • Plain Choc Brownie /Macadamia Choc Brownie
  • Tuna Patty $9.90
    • Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
  • Sauerkraut $4.00
  • Extras $2.00
    • Seasonal poached fruit
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Breakfast Toastie $9.90
    • Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Seasonal Salads
    • Salad selection changes daily
Piato

Piato

location

Address

Wollongong Mall, Gateway Shopping, Wollongong, New South Wales, Australia

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

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type

Type

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service level

Service

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cuisine

Cuisine

Australian

features

Features

Cash

Location
Wollongong Mall, Gateway Shopping, Wollongong, New South Wales, Australia
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