Piccolo Espresso in South Wharf Menu

None

Nearby Sample Menus

Rare roast beef, grain mustard and salad, multigrain bread $13.40
Croissant - toasted with one savoury filling or two $6.90/$9.30
Wines by the glass / Imported beers (See board) n/a
Warm Croissant with babka jam $5.40
Breast of chicken with avocado, casalinga bread $13.40
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40

Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
- S / M / L / F
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00

Tempura and prawn udon $14.50
- udon noodle in soup with tempura and prawn
kimchi ji gye $16.00
- kimchi- tofu rice cake, stewed in spicy soup with pork in hot pot
Teriyaki beef don $10.50
- beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
Seafood udon $14.50
- thick japanese udon noodle in soup with seafood
-Add cheese $3.00
Unagi eel bento box $15.50
- chargrilled fresh water eel served with side dishes and rice
Mixed tempura and prawn $12.00
- thin sliced of vegetables are dipped in the batter, then deep-fried with bread crumbed prawn
BBQ grilled unagi $18.00
- BBQ grilled eel on sizzling plate with special sweet soy sauce