Piccolo Me in Melbourne Menu

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Smashed Avocado on Sourdough Toast $8.00
- Feta Cheese $3.00
- Mushroom $3.00
- Bacon $4.00
- Poached egg $2.50
Eggs Any Way On One Slice Of Sourdough toast $8.00
- Salmon $4.00
- Smashed avocado $3.00
- Bacon $4.00
- Hashbrown $1.00
Acai Bowl $10.00
- With banana, mixed berries, muesli & coconut flakes
Breaky Burger $12.00
- Bacon, fried egg, hashbrown, cheese & chipotle mayo sauce on a brioche bun
Veggie Bowl $12.00
- Grilled kale, sundried tomato, pesto, pepitas, feta cheese and scrambled eggs
Breaky Bagel $14.00
- Smoked salmon, poached eggs, spinach, cream cheese and capers
Big Breakfast $14.00
- Scrambled or poached eggs, bacon, hashbrown mushroom, spinach & grilled tomato
- Mushroom $3.00
- Fried Eggs $5.00
- Bacon $3.00
- Hashbrown $1.00
- Smashed Avocado $3.00
Poached Eggs $5.00

Mr P $14.00
- Pulled pork, fried egg, apple, crispy kale & truffle mayo sauce served with fries
Cheesy Frenchy $14.00
- Beef, cheese, onions, pickles, mustard & tomato sauce served with fries

11:30am - 2pm
The KJ $14.00
- Grilled Chicken, grilled prosciutto, cheese, tomato, lettuce and truffle mayo
Piccolo Me Burger $14.00
- Angus beef, lettuce, cheese, tomato, bacon & Piccolo Me Sauce ¡Salted Caramel + Chipotle Mayo!
The Flying (V) $14.00
- Chickpea and pumpkin patty, lettuce, smashed avocado, hummous and sweet chilli
Cheeseburger Eddy $14.00
- Beef, cheese, onions, pickles, mustard & tomato sauce served with fries
Piccolo Fried Chicken (PFC) $14.00
- Buttermilk fried chicken, lettuce, bacon, cheese and harissa mayo served with fries (Try this in a croissant)

11:30am - 2pm
Regular Fries $5.00
Large Fries $7.00
Regular Truffle Fries $7.00
Large Truffle Fries $9.00

Cookiegato $8.50
- Warm choc chip & nutella cookie topped with vanilla icecream, oat crumble, cadbury chocolate flakes and a double ristretto
Brogato $8.90
- Warm choc brownie topped with vanilla icecream, crushed m&m peanuts, shredded coconut and a double ristretto
Nutellagato $7.90
- Nutella & vanilla icecream topped with crushed hazelnuts, cadbury chocolate flakes and double ristretto
Fried Maltella $9.90
- Nutella fried icecream, warm salted caramel sauce and crushed maltesers

2pm-3pm Everyday
- Piccolo's $2.00

Nearby Sample Menus

Risotto $27.00
- Duck and porcini mushroom
Spaghetti marinara
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Sorbetti $14.00
Baked polpette in sugo $3.50 each
Please let us know if you have any food allergies or dietary requirements
Pork ribs $18.00
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata

PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
ALL 16.00
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce

Deep fried tofu in spicy garlic sauce $15.80
Braised chicken / duck / beef brisket noodle soup $11.80
Chicken & prawn Dumplings (Pan fried-10 pcs) $11.80
Xiao long bao $10.80
- Special steamed juicy pork dumplings (6 pcs)
Stir fried shredded pork in spicy ginger garlic sauce $19.80
Stir fried cabbage in chinese vinegar sauce $15.80
Seasonal fresh fruit platter $8.80
Steamed prawn dumplings (4pcs) $6.80

(L) $29.80
3. CALIFORNIA ROLL SET $14.80
- Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
AGEDASHI TOFU $9.50
- (Fried bean curd with light soy sauce)
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
KAISO SALAD $8.80
- (Seaweed salad)
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
ZARU SOBA $11.80
- (Japanese cool noodle)

Rasmalal $2.90
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Veg. Samosa $3.00
- 1 pc served with tamarind or mint sauce
Vegetables of the day $10.90
Chicken Butter Cream $12.90
- Large $5.00
Pakora (2 pc) $4.00
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce

Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Penne pasta with braised lamb shank ragu & parmesan $26.00
-Eggplant $24.00
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
-Chicken $26.50
The floater
- Served on mushy peas with mash potato & gravy
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50

NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
All sandwiches are served on white Vienna bread
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
2 $4.60
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.

Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Ratatouille (Mediterranean Vegetable Stew) $8.00

Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Cheese selection served with moscatels, fruit loaf and lavoche $28
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Steamed green beans, persian fetta, toasted almond $11
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21

Potato Pie N/A
Steak bacon and Cheese Pie N/A
Vegetable Pie N/A
Chicken Leek and potato Pie N/A
Cracked pepper Pie N/A
Steak and onion N/A
Steak and Mushroom Pie N/A
Egg and Bacon Pie N/A

Teriyaki Chicken Udon $10.00
Eel Udon $12.50
Eel Rice & Salad $12.50
Eel Soba $12.50
Chicken or Vegetarian Curry $10.00
Seafood Udon $10.00
All comes with rice & vegetable
Teriyaki Chicken Rice $10.00

Spicy Chilli Pork $11.90
Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
Crispy Chicken Noodle $12.90
Grilled Chicken Fillets $11.90
Guilin Beef Noodle $11.90
Combination $13.90
BBQ Pork $10.90
Braised Spare Ribs Noodle $11.90

- Honey Mustard
BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
- Egg $3.00
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
53. Donkatsu $18.00
- Deep fried pork cutlet
Kalguksu with Seafood for Two $32.00
- Korean styled soup with assorted seafood
HOTPOT $14.00
BOWL $14.00

1/2 Rack $31.00
Upgrade to Jumbo sized side add $3.00
Regular $1.50
The 2 Meat $15.50
- Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
Full Rack $59.00
Regular $6.95
Jumbo $9.95
Kansas City style beef brisket $15.90

Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Mediterranean tastes $25.00
- mezze tray
Antipasto $19.00
- cured meats, cheese
(gluten free pizza base available)
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce