Address
Food Court, Shop 3, Mayfair Plaza, 272 Church Street, Parramatta, Sydney
Pick Thai in Parramatta Menu
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None
Nearby Sample Menus
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
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Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
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Aquarius
- Pepperoni, mushroom, anchovies & olives
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Hawaiian
- Ham & pineapple
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Italian $8.00
- Lettuce, tomato, cucumber, onion, capsicum with italian dressing
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Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
- Deal 6 $28.90
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Seafood
- Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
- -Medium $14.50
- - with ham and cheese $8.90
- Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
- Mixed Berry - strawberry, blueberries and raspberries $12.90
- Additions -
- - Boiled egg $2.00
- Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
- - Smoked Salmon $5.50
- Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
- Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
- Bacio Romantico: rich chocolate gelato $12.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Kid Set (under 10 years) $18 per person
- Tooheys New $5.00
- Chicken Katsu + Sashimi $13.50
- Soft Drink (per jug) $8.00
- Teriyaki Fish Set $9.50
- Hokkaido Set (Banquet-A) $39 per person
- Houghton White Burgundy n/a / $23.00
- Coffee $2.50
- Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
- Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Fried Ice Cream $6.50
- Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
- Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
- Chicken with Mix Vegetables $13.80
- Sweet & Sour Spare Ribs $6.80
- Crispy Fried Duck (half) $18.80
- Scallops with Ginger and Shallots $18.80
- Assorted Seafood with Rice Crust $19.80
- Deep Fried Pork Chops Noodle Soup $8.80
- Crab-Flavoured Fish & Egg $16.80
- Chives & Pork Dumplings (12) $8.80
- THURSDAY: Rump & Beer $12
- Garlic And Cheese Pizza Bread $5
- TUESDAY: T-Bone Steak $10
- Chicken Parmigiana $13
- Chicken And Avocado Salad $10
- 250gm Rump Steak $12
- Cajun Burger $10
- Lamb Loin Chops $12
- Wok Fried Beef Cube with Foie Gras $34.80
- Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
- Supreme shark fin simmered in master stock (pre-order) $88.00/head
- Singapore style fried rice vermicelli $17.80
- Satay pork slices $19.80
- Salt and pepper quail (Min 3 pieces) $7.80 each
- Iron Chefs tofu soup with selected seafood and egg white $11.80
- Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Vegetarian Spring Rolls (6) $8
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
- Bacon and egg with cheese toasted served with chips and salad $ 13.50
- Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
- Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
- Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
- Extra toast, english muffin, pancake $ 5.00
- Banana split- served with fresh cream or ice cream $ 10.00
- Extra sausage, bacon, mushrooms $ 4.00
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- - all $14
- Char-Grilled Quails w/ fries & tzatziki $32
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- Fish of the Day Market Price
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Courvoisier VSOP $9
- Lamb Shanks with sweet potato mash & caramelised onion $26
- Mr Pickwicks $8.5
- Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
- Profiteroles filled with custard & topped with chocolate sauce & with cream $12
- Sticky Date Pudding with butterscotch sauce served with ice cream $13
- Fresh Hand Cut Chips $8
- Apple & Rhubarb Pie served with ice cream $13
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Bbq king prawns - with garlic & lemon butter sauce $39.9
- Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
- Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
- Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Gnocchi gorgonzola - creamy gorgonzola sugo & parsley (pancetta optional) $25.9
- Bbq corn cob - garlic lime butter & grated parmigiano (chilli optional) $14.9
- Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
- Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
Pick Thai
West > Parramatta > Pick Thai
Phone
0423377059
Opened hours
9:30 AM to 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Food Court
Food Court, Shop 3, Mayfair Plaza, 272 Church Street, Parramatta, Sydney
- Parramatta Thai Menus
- West Thai Menus