Pick Thai in Parramatta Menu

None

Nearby Sample Menus

  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Blueberries or Raspberries or Mango $11.90
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado $17.20
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Smoked salmon $8.90
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Teriyaki Fish Set $9.50
  • Rosemount Road Classic White $5.00 / $19.50
  • West Coast $5.00
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Misoyaki Steak (Eye Fillet) $22.00
  • Eel (Unagi Don) $11.50
  • Ice Cream / Japanese Green Tea -
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Roti with Ice cream $7.90
  • lardna $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Cockie $9.90
  • Peanut Sauce Chicken $13.90
  • Mango with sticky rice $7.90
  • Lemon Grass Chicken $13.90
  • Som Tum $11.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Vegies $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • Portuguese Chicken $14
  • Chicken And Avocado Salad $10
  • Lamb Loin Chops $12
  • Sticky Date Pudding $6.5
  • SUNDAY: New York Steak $10
  • Bacon And Egg Roll $7
  • Assorted Seafood with Veggies $18.80
  • King Prawns with Salt & Pepper $18.80
  • Sea Cucumber with Veggies $18.80
  • Skillet Dough Sticks with Seafood $18.80
  • Curry Chicken $13.80
  • Spare Ribs with Scallion on Rice $7.80
  • Mongolian Beef $13.80
  • Mixed Veggies with Cashew $13.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Pork dim sim (4 pieces) $8.80
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Honey king prawns $30.80
  • Fried ice cream $8.00
  • Mango pudding $6.00
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Spicy Potato Wedges Per serve $8.20 / Basket $13.50
  • Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80
  • Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
  • -- -
  • Pot of Ceylon Tea $4.20
  • Chicken Tenderloins & Fries $13.50
  • Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
  • Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Mango & Coconui Bread $5.50
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Cheese burger & chips $9.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Avocado $3.00
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Roasted Mushroom $3.00
  • Short Black $3.5
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Courvoisier VSOP $9
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Herb Bread $4.5
  • Walnut or Creme Brulee $13
  • Cappuccino $4
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Pikelets- topped with jam and cream $ 10.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
Pick Thai

Pick Thai

location

Address

Food Court, Shop 3, Mayfair Plaza, 272 Church Street, Parramatta, Sydney

phone

Phone

0423377059

email

Email

None

clock

Opened hours

9:30 AM to 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Food Court

Location
Food Court, Shop 3, Mayfair Plaza, 272 Church Street, Parramatta, Sydney
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