Address
Food Court, Shop 3, Mayfair Plaza, 272 Church Street, Parramatta, Sydney
Pick Thai in Parramatta Menu
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Nearby Sample Menus
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Blueberries or Raspberries or Mango $11.90
- Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
- Toasted muesli with yoghurt, honey and fruit $8.50
- Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado $17.20
- Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
- Smoked salmon $8.90
- Blueberry Bagel with ricotta, honey and cinnamon $6.20
- Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Teriyaki Fish Set $9.50
- Rosemount Road Classic White $5.00 / $19.50
- West Coast $5.00
- - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Misoyaki Steak (Eye Fillet) $22.00
- Eel (Unagi Don) $11.50
- Ice Cream / Japanese Green Tea -
- Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
- Roti with Ice cream $7.90
- lardna $13.90
- Souther Thai curry in Whole coconut seafood $17.90
- Cockie $9.90
- Peanut Sauce Chicken $13.90
- Mango with sticky rice $7.90
- Lemon Grass Chicken $13.90
- Som Tum $11.90
- Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
- Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
- Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Vegies $3
- 2 Scoops of Ice-Cream w/Topping $3
- Portuguese Chicken $14
- Chicken And Avocado Salad $10
- Lamb Loin Chops $12
- Sticky Date Pudding $6.5
- SUNDAY: New York Steak $10
- Bacon And Egg Roll $7
- Assorted Seafood with Veggies $18.80
- King Prawns with Salt & Pepper $18.80
- Sea Cucumber with Veggies $18.80
- Skillet Dough Sticks with Seafood $18.80
- Curry Chicken $13.80
- Spare Ribs with Scallion on Rice $7.80
- Mongolian Beef $13.80
- Mixed Veggies with Cashew $13.80
- Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
- A medley of seafood braised with tofu in a steaming hotpot $26.80
- Pork dim sim (4 pieces) $8.80
- Pork rib deep fried with honey mingled with black pepper sauces $21.80
- Braised shark's fin soup with shredded chicken $38.80/head
- Honey king prawns $30.80
- Fried ice cream $8.00
- Mango pudding $6.00
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- Spicy Potato Wedges Per serve $8.20 / Basket $13.50
- Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80
- Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
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- Pot of Ceylon Tea $4.20
- Chicken Tenderloins & Fries $13.50
- Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
- Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Mango & Coconui Bread $5.50
- Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
- Cheese burger & chips $9.50
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- Avocado $3.00
- Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
- Roasted Mushroom $3.00
- Short Black $3.5
- Profiteroles filled with custard & topped with chocolate sauce & with cream $12
- Courvoisier VSOP $9
- Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
- John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
- Herb Bread $4.5
- Walnut or Creme Brulee $13
- Cappuccino $4
- Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
- Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
- Pikelets- topped with jam and cream $ 10.00
- Open melt- chicken, cheese and avocado served with side salad $ 15.50
- Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
- Open melt- bacon, cheese and tomato served with side salad $ 15.00
Pick Thai
West > Parramatta > Pick Thai
Phone
0423377059
Opened hours
9:30 AM to 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Food Court
Food Court, Shop 3, Mayfair Plaza, 272 Church Street, Parramatta, Sydney
- Parramatta Thai Menus
- West Thai Menus