Pickled & Pressed in Newcastle Menu

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Nearby Sample Menus

SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
- 3 Ways 1/2 $22 / doz $44
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
Garden Salad $8
- Main served with Fries & Slaw $29
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16

Peking Duck Spring Rolls w Asian Dipping Sauce $13
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
Parmigiana $4
Lemon Pepper Calamari w Garlic Aioli $13
Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17

Bacon (2) $4.00
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Egg (1) $2.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90

Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Market Fresh Fish of the Day $33
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20

CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
HANDCUT CHIPS with aioli $8
- Basil Pesto $10
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- Roasted garlic and parmesan $10
- Kilpatrick $19/$35
SYDNEY ROCK OYSTERS -

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Byron Bay Chilli Sauce (LG) $1.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95

Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
- Gravy, mushroom, dianne, pepper, salsa verde $3
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
All steaks served with chips & salad or mash & vegetables -
*All kids meals served with complementary ice cream and topping -
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
- Bowl of chips with aioli $7

Vegan Spring vegetable salad $15.00
Beer battered dory, chips, salad and tartare $16.00
Eton Mess- Meringue, strawberry & cream $10.00
Classic caesar salad $15.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Risotto with chorizo, Chicken & Corn $16.00
- add grilled chicken $4.00
Brussel Sprouts, apple & bacon $5.00

Tom khar gai $11.00
- Chicken fillet, galangal, lime in coconut milk soup
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
-Chicken, beef or pork $18.90
-Chicken, beef, or pork $18.90
Goong pad pong ga lee $24.90
- Stir fried king prawns with egg, curry powder & vegetable
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli

Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
Stir fry chicken or beef or pork with cashew nuts $15.90
Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
- Prawn $24.90
Crab and asparagus soup $6.90
Beef with steamed rice $10.00
Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90

Cream caramel and advocaat- egg liquer $7.90
Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90

PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a

Custard Tart N/A
Chocolate Chip Cookies N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A

Pickled & Pressed

City of Newcastle > Newcastle > Pickled & Pressed

Address

98 Glebe Road, Newcastle, New South Wales 2291, Australia

Phone

0240549426

Email

eat@pickledandpressed.com.au

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM