Address
109 Liverpool St, 6a Mathers Lane, Hobart, Tasmania 7000, Australia
Picnic Cafe in Hobart Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Cheese Sauce (LG) $1.95
- Sliced Avocado (LG) $2.95
- Crispy Bacon Rashers $3.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Braised Lamb Shank Pie - topped with mash + greens $29
- Corn Cobs with pepper jack cheese $8
- Fries $8
- Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Rockwall Slaw $8
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Roasted Tasmanian hazelnut & walnut mix $6
- - 300g Porterhouse $28
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Onion Rings $2.00
- Peppercorn Gravy $2.50
- Chicken $5.00
- Side Garden Salad $3.00
- Olives $1.00
- Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
- Roast Capsicum $1.50
- Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- No.11 Chow Owl Ho $10.50
- Sushi Party Plate No.2 $38.00
- No.20 Soya Chicken Rice $9.50
- No.9 BBQ Pork Noodle Soup $9.50
- No.24 Japanese Toridon Rice $9.50
- No.32 Eel Fried Rice $13.90
- No.22 BBQ Pork Rice $9.50
- No.2 Seafood Laksa Noodle Soup $13.90
- Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
- Babycino $1.00
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- House Jam & Cream - With tea or coffee $10.50
- Crispy Fries with garlic aioli $8.50
- Raspberry $4.30
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
- TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
- TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
- SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
- TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
- AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
- Tea & Coffee $3.00
- Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
- Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
- Ice Cream - topped with nuts $4.50
- Yoghurt & Cucumber Raita $3.00
- MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
- Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
- Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
- - Corn, tomato and avocado salsa $5.00
- House made corn chips (2 per serve) topped with - -
- Artichoke and Grandvewe primavera pintxo $3.00 each
- Crumbed green olives stuffed with Bruny Island 1792 $5.00
- Rocket salad, roasted pumpkin, quinoa $7
- Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
- Served with - -
- Char grilled seasonal vegetables with quinoa, pesto $14.00
- Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
- Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
- Fries - with aioli $7.50
- Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
- Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
- Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Mustard Sauce n/a
- Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
- Fisherman’s Basket $24.90
- All served with chips & prepared in our signature crumbs -
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Chicken nuggets (5) & chips $9.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Crisp Italian style base -
- Mures Marinade $19.90
- Extra chips $3.90
- Risotto Served with wild mushroom & spinach $13.50
- Mushroom $2.00
- Pulled beef burrito with corn salsa Served with chips $10.50
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Steamed Vegetables $3.50
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
- Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
- Villagio - sausage, spinach, gorgonzola $22.5
- Carbonara - pancetta, egg, garlic, parmesan $21
- - Vegetables / Chicken / Seafood / Prawns
- Mixed Seafood $14.00
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Tod Man - Thai Fish Cake $1.50 ea
- Vegetables and Tofu $11.50
- Chicken or Beef $13.00
- Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Picnic Cafe
Phone
0488992133
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout
109 Liverpool St, 6a Mathers Lane, Hobart, Tasmania 7000, Australia
- Hobart Australian Menus
- Hobart Cafe Food Menus
- Hobart Vegan Menus
- Hobart Vegetarian Menus
- City of Hobart Australian Menus
- City of Hobart Cafe Food Menus
- City of Hobart Vegan Menus
- City of Hobart Vegetarian Menus