Address
109 Liverpool St, 6a Mathers Lane, Hobart, Tasmania 7000, Australia
Picnic Cafe in Hobart Menu
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Nearby Sample Menus
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Pepper Sauce (LG) $1.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- LAMB -
- Surf & Turf Sauce $6.00
- BEEF -
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- Bowl of Vegetables $3.00
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Malay - satay base with ham & cheese $24
- Traditional - shaved ham, cheese, tomato base $24
- Scotch Fillet 400g $38
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Medallions of Eye Fillet with forestiere sauce $34
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Seafood and Chorizo Hotpot - with grilled crusty bread $36
- Seafood Chowder - local shellfish + fish in a rich creamy soup $16
- Braised Lamb Shank Pie - topped with mash + greens $29
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- - Add chicken $4
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
- Wedges
-
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
- - 6 x $22.00
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
-
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
- Supreme style $19.00
- Fries
- No.4 Szhuan Pork Noodle Soup $9.50
- No.23 Special Fried Rice $9.50
- No.21 Combination Rice $13.90
- No.12 Singapore Noodle $10.50
- Sushi Party Plate No.5 $58.00
- Sushi Whole Day Pack D $9.90
- No.1 Chicken Laksa Noodle Soup $9.50
- No.32 Eel Fried Rice $13.90
- Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
- Mineral Water $4.30
- Apple $4.00
- House Friand (GF) $4.00
- House Bread $8.50
- Gillespie’s Original Ginger Beer $5.50
- Orange $4.00
- Orange $4.30
- EGGS ON TOAST - 2 fried, scrambled or poached eggs served on toasted light sourdough (tomato relish on request) $8.50
- TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
- FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
- ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
- ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50
- BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
- Banana Split - with your choice of topping and nuts $7.50
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
- Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
- Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
- Yoghurt & Cucumber Raita $3.00
- Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
- Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
- Creamy mash potato $7
- Shaved jamon $10.00
- Mini tofu burger, onion relish $10.00
- Piquillo pepper and anchovy pintxo $3.00 each
- Chilli beef and red bean, cumin yoghurt $6.00
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Potato Wedges - with sweet chilli sauce & sour cream $10.50
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
- English Muffin n/a
- BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
- Strawberry Mega Choc Waffle cone n/a
- Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
- Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
- Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
- Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
- Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Fragrant crème catalan, chocalate truffles $15.5
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Changing cheeses available as individual serves $13
- Smolt olives $7.8
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Soft drinks $4
- Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Pepperoni - salami, olives, capsicum $21
Picnic Cafe
Phone
0488992133
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout
109 Liverpool St, 6a Mathers Lane, Hobart, Tasmania 7000, Australia
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