Pide Bread Bakery in North Melbourne Menu

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Nearby Sample Menus

Coleslaw $5.00
Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
Scotch fillet (king island, tas) $32.00
Bangers $16.00
- Pork and apple sausages with mash and veg
Smoked salmon salad $20.00
- Combined with rocket, avocado and orange segments
Bruschetta $6.00
Garlic bread $5.00
Porterhouse (Wagga, NSW) $28.00

LARGE $10.00
LARGE $10.00
LARGE $10.00
LARGE $10.00
LARGE $10.00
MEDIUM $8.00
LARGE $10.00
LARGE $10.00

Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens
Tiramisù $8.90
- Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
Garlic prawns $25.90
- Served on a bed of rice and vegetables
Cotoletta alla milanese $21.90
- Crumbed veal lightly fried
-Small $14.50
Pollo funghi & spinach $15.90
- With chicken, mushrooms and spinach
Spaghetti taormina E $14.90 / M 16.90
- Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
Insalata caprese $14.50
- Tomato, bocconcini cheese and olives

Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
Free-range poached or scrambled eggs on sourdough toast 10.00
+Black Ruby gluten free bread +2.50
Good Golly Miss Cauli 20.00
- Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise

SIDES
DESSERTS
CALAMARI $13.90
- 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
MEAT
UPSIZE TO 13" + $4.00
WEDGES $9.00
- with sour cream and sweet chilli sauce
GARLIC BREAD $3.80
MARGHERITA $11.95
- tomato sauce, mozzarella, cherry tomatoes, oregano

Bacon $4.50
Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
-Add chorizo $2.00
Daily sweets, salads, pastries and rolls available in display fridge
-Soy milk $1.00
Sauteed spinach $4.00
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90

Avocado Roll (W/B) $2.00
Plain Inari $1.50
Chilli Prawn Noodle $13.8.00
Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
Basil Garlic Sefood Noodle $13.00
Japanese Teriyaki Seafood Udon $13.00
Squid Roll $2.50
Japanese Seafood Udon In Miso Soups $13.00

Lot Burger $7.00
* (Raw onion, tomato, lettuce, garlic sauce)
Mars in Batter $3.00
Kids pack $6.50 (save 15%)
- (1 sml flake, 1 dim sim, 1 potato cake and chips)
Flounder $6.00
Plain Burger $4.50
Crumbed Prawns $2.00
Fish Burger $7.50

THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
Granola with St Davids dairy yogurt & fruit 8.50
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
Gluten free bread 1.00
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
without bacon 13.00

Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries
Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
Grilled halioumi, apple, oregano 6.00
Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Locally foraged mushrooms, tuscan kale, goats curd 6.50

Tandoori Chicken N/A
- Baby Spinach, yoghurt, cucumber, tandoori chicken
Croissant with Spread $3.50
Quiches $65.00
- Vegetarian Gluten Free / Larraine ( serve 10)
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
Schnitzel N/A
- Baby spinach, chicken schnitzel, cream cheese, mayo, tomato
Pancake $7.50
- Stack of Pancakes served with fresh fruit And Maple Syrup
Chicken Souvlaki $7.00
Pita Bread Wrap (Cut in 1/2 or 3) $8.00

Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
Bounty – raw cacao, hazelnut, & coconut milk $6.50
Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
Coconut & Chia Pudding with berry puree $6.50
Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90

Scallops $2.00
Lamb souvlaki $6.20
Egg $4.30
Egg & bacon $6.10
Chicko rolls $2.20
Pineapple fritter $2.00
Beef croquettes not available
Sausage rolls $3.00

Seasonal Steam Vegetables $8
- with parsley butter
Seasoned Potato Wedges $8
- with sweet chilli sauce & sour cream
Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
Ciabatta $8
- with roasted garlic butter
Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
Warm Clabatta Bread $11
- with marinated olives, extra virgin olive oil & balsamic
Warm Sticky Date Pudding $13

Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
Cappuccino $2.50
Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Lasagne $9.00
Napolitana $7.50
Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00

Pide Bread Bakery

Inner Melbourne > North Melbourne > Pide Bread Bakery

Address

Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne

Phone

0393299555

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: Closed, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 9:00 AM – 4:00 PM