Pide Bread Bakery in North Melbourne Menu

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Nearby Sample Menus

Ginger(Choice of meat)
- With fresh ginger,mushroom and vegetables
Coconut Ice Cream $5.50
- Prawns or Seafood $14.00
- Chicken $8.00
Mild Soup Vegetable $6.00
- A mild clear soup and assorted vegetables and bean curd
Goong Chuu Chee $16.00
- Fresh king prawns cooked in tangy red curry sauce with chopped lime leaves and coconut milk
BBQ Beef $15.00
- Thai barbecued scotch fillet with soy sauce and peppers
Not it batter

A10. MEAT LOVER
- Tomato, ham, hot salami, bacon, cabana, cheese, BBQ
A34. CHICKEN & BACON
- Tomato, cheese, chicken, bacon, mushrooms, capsicum
MEDIUM $8.00
C6. TERIYAKI CHICKEN
- Cheese, chicken, pineapple, teriyaki sauce
LARGE $10.00
MEDIUM $8.00
LARGE $10.00
MEDIUM $8.00

Takoyaki (8p) - deep fried octopus balls $9.00
Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
Salmon Only - Sushi (Entree/Main) $20.00/$32.00
Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
Gyoza (6p) - pan fried pork dumplings $9.00
Hosomaki (Small) Roll (6p) - Salmon $5.00
Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00

Tiramisù $8.90
- Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
-Small $14.50
Insalata caprese $14.50
- Tomato, bocconcini cheese and olives
Garlic or herb bread per basket $5.00
Fettuccine pesto (V) E $14.90 / M 16.90
- Basil, pine nuts, garlic, olive oil and parmesan shavings
Fettuccine Carbonara E $14.90 / M 16.90
- Bacon, egg and cream
All mains are served with vegetables
Please see black board special for cakes of the day

Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
5 & Dime bagels with:
+Black Ruby gluten free bread +2.50
+add fried egg 3.00
Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
+add Mascarpone +2.00

ADANA KEBAB PIZZA $14.95
- tomato sauce, mozzarella cheese, adana style spiced ground lamb, roast capsicum, red onion, cherry tomatoes and sumak, drizzled with minted garlic yogurt
CHICKEN PARMIGIANA $13.90
- Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
11" PIZZA
GREEK SALAD $6.00
FLAMING HOT $14.95
- chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
ARTICHOKE SUPREME $14.95
- tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
MEAT

Spicy Fried Chicken (W/B) $2.5 / 2.70
Sashimi Pack $11.80
Sichuan Chicken / Beef With Steamed Rice $11.00
Combination Seafood Crispy Noodle With Oyster Sauce $13.80
Fresh Salmon Roll (W/B) $2.5 / $2.70
Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
Chilli Prawn Noodle $13.8.00
Lemon Grass & Ginger Seafood Noodle $13.00

Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Polenta chips with parmesan, truffle oil & aioli $6.00
Meredith feta $4.00
Smoked salmon $4.00
Bacon $4.50
Chorizo sausage $4.00
-Add bacon $2.00
Hash browns $3.50

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
Granola with St Davids dairy yogurt & fruit 8.50
Gluten free bread 1.00
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette

Hake $5.50
Garlic Balls $1.50
Crumbed calamari $1.00
* (Raw onion, tomato, lettuce, garlic sauce)
Plain Burger $4.50
Chicken Schnitzel $5.50
Small Flake $3.50
Minimum chips $3.50

Locally foraged mushrooms, tuscan kale, goats curd 6.50
Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries
Corned beef hash 20.50
- slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)

Mini Home- made Sausage Roll (2 per serve) $2.00
Bushranger N/A
- Baby Spinach, Roast Beef ,Fruit Chutney Feta Cheese
Afternoon Tea $20.00 per person
- Fresh Fruit Platters and Hot Tea
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
Ham and Cheese /Cheese Tomato $6.00
Croissant with Spread $3.50
Fruit platter $6.00 Per Person
- Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
Big breakfast $13.00
- Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast

Free range eggs any way on sourdough $10.00
Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
Ginger Shot $3.50
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
Gluten Free Precinct Toast $7.50
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00

Chicken souvlaki $6.20
Pasties $3.00
Egg & bacon sandwich or roll $3.80
Pineapple fritter $2.00
Fish cakes not available
Quarter Chicken $3.60
Whiting $4.80
Egg & bacon $4.90

Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
Veal & Eggplant Parmigiana $26
- pan fried, with chips & salad
Warm Sticky Date Pudding $13
- With caramel sauce, pecan & vanilla ice Cream
Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad

Pide Bread Bakery

Inner Melbourne > North Melbourne > Pide Bread Bakery

Address

Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne

Phone

0393299555

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: Closed, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 9:00 AM – 4:00 PM